pork steaks

Steps Making Recipes pork steaks using 8 ingredients and 8 steps

pork steaks - The pork steaks had a delicious flavor and they were so tender! I will definitely use this recipe again - it's easy and quick to prepare after a day of work. Pork steaks can be in a couple of different cuts like arm or blade steaks. They are slightly larger than pork chops but can be cooked similarly. Some favorites in this collection are the Hawaiian style aloha pork steak, the flavorful Jamaican jerk pork steaks, or jagerschnitzel.

Sauté the onions and mushrooms in the same skillet.

Add water, Worcestershire sauce, dry soup mix, and mushroom soup; mix together until sauce forms.

You can have pork steaks using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients cook pork steaks

1. It's 1 pork steak.
2. You need 1 clove garlic.
3. It's 1 salt.
4. You need 1 pepper.
5. It's 1 olive oil.
6. You need 1 rosemary.
7. Prepare 1 tsp soy sauce.
8. Prepare 1 honey.

pork steaks instructions

1. season pork with salt, pepper and rosemary.
2. mix soy sauce and honey in a bowl.
3. heat pan to hot.
4. sear pork fat.
5. marinate pork with sauce.
6. olive oil in pan.
7. cook pork on medium in pan, drizzle occasionally with honey, turn occasionally.
8. allow to rest.

pork steaks - Remove the steaks from the marinade and place on the grill. Place pork steaks on the grill. Also, fatter pork meat is perfect for grills. In this case, you need pork steaks. Too thin slices will not preserve juiciness inside when cooked. Pork chops like loin chops are lower in fat if compared to steak. They come out much drier and absorb fewer liquids upon cooking. Thank you and good luck