Green peas soup

Steps Cook Recipes Green peas soup using 11 ingredients and 4 steps

Green peas soup - Heat olive oil in a large pot over low-med. heat. Freshly ground black pepper If fresh green or English peas are in season, get busy shelling and make this quick and healthy puréed pea soup that can be served hot or cold. Since many commercial vegetable broths taste overly sweet and funky, try making your own. Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal.

Melt butter in a large pot over medium-high heat.

Hearty homemade green split pea soup.

You can have Green peas soup using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients make Green peas soup

1. It's 500 g dry green peas.
2. It's 1 bunch baby chomolia.
3. It's 1 onion.
4. Prepare 1 red pepper.
5. You need 1 green pepper.
6. You need 1medium piece pork steak.
7. You need 3 tbsp oil.
8. Prepare 1/2 sachet Benny spice.
9. You need 1/2 tsp tsp salt.
10. Prepare 5 litre water.
11. You need 2 carrots chopped.

Green peas soup instructions

1. First cook dry green peas until over cooked to be able to mash it.
2. Add 3 litres of water then all chopped vegetables, Benny spice and salt bring to boil.
3. When cooked and well combine add oil simmer for 15minutes.
4. Serve it with bread or plan.

Green peas soup - We just celebrated Thanksgiving in Canada and I used roasted turkey liquids from the bottom of the pan and meat to give my mom's green pea soup a makeover on the blog. It's a delicious appetizer or even a meal, just add some bread and dip in. This is truly the Best Split Pea Soup Ever. This recipe is so good that I became an allrecipe member today. I made two substitutions to the soup. I also added Country Ham cubes. For my seasoning I used Ms. Thank you and good luck