Vegan Oatmeal pancakes

Steps Making Recipes Vegan Oatmeal pancakes using 4 ingredients and 3 steps

Vegan Oatmeal pancakes - Vegan Oatmeal Pancakes are healthy, hearty, and filling. The thing is, as much as I love adding oatmeal to pancakes, and we do it all the time, I need to tell you that it does taste different to an all flour pancake. Don't be scared when you hear that though! Combine soymilk, vinegar, maple syrup, and oil in small bowl. Stir together flour, baking soda, baking powder, and salt in separate bowl.

It is so easy your kids could make it and so cheap there is no reason to not make these a part of your weekly meal plan!

Blend the oats in a food processor or blender until smooth, then mix with the flour, baking powder and salt.

You can cook Vegan Oatmeal pancakes using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients make Vegan Oatmeal pancakes

1. It's 2 dl oatmeal.
2. Prepare 1 banana.
3. You need 1.5-2 dl plant milk.
4. It's 1 egg replacement.

Vegan Oatmeal pancakes step by step

1. Mush up the banana.
2. Add rest of ingredients and mix.
3. Fry on pan.

Vegan Oatmeal pancakes - You want to start with a very ripe banana, the one with all the speckles. It will add nature flavor and sweetness to your pancakes. How to serve these Gluten-Free Vegan Oatmeal Pancakes. These Pancakes are perfect for breakfast or brunch, and are delicious drizzled with maple syrup and served with fresh fruit and coconut yogurt or coconut whipped cream. Vegan Oatmeal Blender Pancakes- so light and fluffy, you would never guess they're made without dairy, eggs, or gluten. And you probably have everything you need in your pantry to make them! I'm super pumped to share these pancakes with you guys! Thank you and good luck