Swineapple Pork and Pineapple

Steps Cook Recipes Swineapple Pork and Pineapple using 8 ingredients and 12 steps

Swineapple Pork and Pineapple - Put the swineapple on the grill over the drip pan with the bacon seam-side down. Swineapple is exactly what it sounds like: a delicious combination of pork and pineapple. It vaguely resembles roasted Kalua pig commonly found at a Hawaiian lu'au. Marinate the pork overnight in your choice of marinade. We used soy sauce and minced garlic.

Looking for ideas on something unique to cook for the holidays or show off at your next BBQ.

Checkout this Bacon wrapped pineapple stuffed with a smoked pork loin.

You can have Swineapple Pork and Pineapple using 8 ingredients and 12 steps. Here is how you achieve it.

Ingredients make Swineapple Pork and Pineapple

1. Prepare 1 large ripe fresh pineapple.
2. Prepare 1/3 cup Peppered Barbecue Sauce Batch 89.
3. It's 1-1/2 pound cubed pork steak.
4. Prepare 1 tablespoon granulated garlic powder.
5. It's 1 teaspoon salt.
6. You need 1 teaspoon ground white pepper.
7. It's 1 pound Bacon.
8. Prepare as needed toothpicks.

Swineapple Pork and Pineapple instructions

1. Preheat oven 350 degrees Fahrenheit.
2. Chop the top off of pineapple and peel.
3. Cut half an inch off the top and save it hollow out the pineapple leave the bottom on.
4. Fry the pork and season and pepper, salt, and garlic.
5. Chop it up and add the sauce and simmer..
6. Stuff the pork into the pineapple.
7. Add the 1/2 inch slice on top with toothpicks.
8. Weave the bacon on a sheet of parchment paper and lay the pineapple on top..
9. Roll the paper and bacon over the pineapple.
10. Bake in oven for 1 hour until bacon is desired doneness crispy or tender..
11. Let rest for 10 minutes carefully slice. Serve with extra barbecue sauce and any extra pork..
12. I hope you enjoy!.

Swineapple Pork and Pineapple - If you have not heard about this or seen one of these it is simply a pineapple peeled and cored out, stuffed with pork, wrapped in bacon and smoked long enough to cook the meat (if. Spread pineapple chunks around pork loin and sprinkle salt over pork loin. Drain all the liquid from the slow cooker and shred pork with fork. Mix barbeque sauce, onion, and pineapple into shredded pork. More than simply a good portmanteau, this is actually quite delicious as well. Sweet and sharp pineapple is a perfect sidekick to BBQ sauce and plenty of pig. Honest to goodness the flavor of this Instant Pot Hawaiian Pineapple Pork is out of this world delicious. Thank you and good luck