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Pork Steak with Japanese Grated Daikon Sauce

Steps Cook Recipes Pork Steak with Japanese Grated Daikon Sauce using 15 ingredients and 5 steps


Pork Steak with Japanese Grated Daikon Sauce - Great recipe for Pork Steak with Japanese Grated Daikon Sauce. This stamina-boosting dish includes grated daikon for a refreshing feeling in the hot weather, and garlic to bring out the taste, for a perfect summer recipe. Coat the pork with katakuriko, fry, and mix with the daikon sauce for this. Coat the pork with katakuriko, fry, and mix with the daikon sauce for this delicious dish. Here is the recipe for the.

Pork Steak with Japanese Grated Daikon Sauce

Thanks to this light sauce, we never feel heavy after eating, even when eating steak.

Adding too much garlic makes it spicy, so just a little is enough - about the size of.

You can have Pork Steak with Japanese Grated Daikon Sauce using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Pork Steak with Japanese Grated Daikon Sauce

  1. Prepare 2 slice Pork loin.
  2. Prepare 1 Katakuriko.
  3. It's 1 Salt and pepper.
  4. You need Grated Daikon Sauce.
  5. You need 1/5 ☆Daikon radish.
  6. You need 2 tbsp ☆Soy sauce.
  7. Prepare 2 tbsp ☆Mirin.
  8. Prepare 1/2 tsp ☆Grated garlic.
  9. It's 1/2 tsp ☆Grated ginger.
  10. You need 1 ☆Takanotsume.
  11. It's Accompanying Dishes.
  12. Prepare 4 leaves Cabbage.
  13. Prepare 6 Cherry tomatoes.
  14. You need 1 Potato.
  15. It's 2 Eggs.

Pork Steak with Japanese Grated Daikon Sauce step by step

  1. Grate the daikon and mix with the ☆ ingredients. Roughly chop the cabbage and place in a heat-resistant container. Cover with plastic wrap and microwave at 600 W for 3 minutes..
  2. Season the pork loin with salt and pepper and then dust with katakuriko..
  3. Heat 3 tablespoons of oil (not included in ingredients) or lard in a deep frying pan. Once heated well, add the meat. In a separate frying pan, make a fried egg..
  4. Once both sides of the meat have lightly browned, turn the heat to medium. Wipe off the excess oil with a paper towel. Once cooked through, add the grated daikon sauce and entwine with the meat completely. Turn off the heat..
  5. Arrange the pork on top of the cabbage and top with the grated daikon sauce. Place the fried egg, tomatoes, and potatoes on the plate and it's done..

Pork Steak with Japanese Grated Daikon Sauce - The juicy patties are served on top of shredded crisp cabbage, and topped with grated daikon and chopped green onions. Japanese Hamburger Steak (aka Hamburg or Hambagu) is one of the most popular western style foods in Japan.. People of all ages just love the juicy steak made of ground beef (and/or pork) mixed with onion, egg, and bread (or panko.). Remove the steak from the pan and top grated Daikon radish and green onion. Drizzle Ponzu sauce over the steak. Japanese-style steak with grated daikon and citrus sauce.. as well as the recipe for the grated daikon ponzu sauce. . such as hamburger steaks, pork chops and tuna. Coat the pork with katakuriko, fry, and mix with the daikon sauce for this delicious dish.. Thank you and good luck