Grilled peppers and roasted chickpeas with tzatziki sauce

How to Cook Recipes Grilled peppers and roasted chickpeas with tzatziki sauce using 11 ingredients and 4 steps

Grilled peppers and roasted chickpeas with tzatziki sauce - Grilled chicken burgers are piled high with fresh Greek toppings and a creamy red roasted red pepper tzatziki sauce for an incredibly flavorful Greek twist on burgers! I'm here to make sure that your grilled chicken burgers don't suck this summer. I might have gone a little overboard. This is one loaded as heck burger. Great recipe for Grilled peppers and roasted chickpeas with tzatziki sauce.

What could be better :) #eattherainbow #salad These Roasted Vegetable Grain Bowls are a gluten free dish filled with roasted veggies and covered in a creamy Tzatziki Sauce.

It's a healthy meatless meal that your family will fall in love with!

You can cook Grilled peppers and roasted chickpeas with tzatziki sauce using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients cook Grilled peppers and roasted chickpeas with tzatziki sauce

1. Prepare Tin chickpeas.
2. It's 1 red pepper.
3. You need 1 yellow pepper.
4. It's Olive oil.
5. You need Paprika.
6. You need to taste Salt.
7. You need For sauce:.
8. You need Pot of Greek yoghurt.
9. It's 1-2 cloves garlic.
10. You need Small piece of cucumber, remove seeds.
11. Prepare Bunch dill.

Grilled peppers and roasted chickpeas with tzatziki sauce step by step

1. Wash, remove seeds from pepper, slice and put under the grill. Grill for about 10-15 mins on medium. Remove skin, slice and set a side.
2. Drain chickpeas. Rinse and shake well. Put in roasting tin. Drizzle with oil, sprinkle with paprika and salt. Roast at 180 for 15 mins. Set a side.
3. Prep the sauce ingredients. Peel garlic. Chop cucumber and dill. Whizz up everything in a chopper or food processor.
4. Plate up. Mix chickpeas and peppers. Add sauce on top. Serve with crusty bread :).

Grilled peppers and roasted chickpeas with tzatziki sauce - Remove from the grill, season to taste, and serve with desired sauce or dressing. Making these vegetarian gyros is really simple actually. Season and roast up some chickpeas, throw together the World's Best Tzatziki, and put it all on a pita with some lettuce, tomatoes, and red onions. Chickpeas, parsley and herbs, freshly fried. Its been voted one of the Best Restaurants In Astoria and is located in the epicenter of the Greek community on Astoria Boulevard in the Heart of New York. Our home-made, organic pita topped with grilled red, yellow and green pepper, squash, zucchini, red onions and feta cheese. Seasoned with oregano, garlic and olive oil and served with tzatziki sauce and a vegetarian side of your choice. Thank you and good luck