Mike's Garlic Parmesan Steak Fries & Aioli
How to Making Recipes Mike's Garlic Parmesan Steak Fries & Aioli using 24 ingredients and 8 steps
Mike's Garlic Parmesan Steak Fries & Aioli - Garlic Mike's, located in Gunnison, Colorado sits on the banks of the Gunnison River. The tent can be expanded to accommodate more guests. Products I love when making Garlic Parmesan Baked Steak Fries… This Garlic Parmesan Baked Steak Fries recipe is SUPER EASY and delicious - and if you're like me, then you maybe already have some of these items on hand OR maybe you have never made homemade steak fries before, & you might be a bit nervous - but you're going to love them. MR MIKES - Regina Eastgate, Casual Dining Steakhouse cuisine. Place the potatoes in a mixing bowl and drizzle with olive oil.
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Baked Parmesan Garlic Potato Wedges are so incredibly easy and have the best parmesan garlic cheese flavor!
You can have Mike's Garlic Parmesan Steak Fries & Aioli using 24 ingredients and 8 steps. Here is how you achieve it.
Ingredients make Mike's Garlic Parmesan Steak Fries & Aioli
- Prepare Garlic Parmesan Steak Fries.
- You need 6 large Idaho Russet Potatoes.
- It's 4 tbsp Sun Dried Tomatoes.
- Prepare 1 9.5 oz Bottle Squeezable Garlic Bottle.
- It's 1 tbsp Dried Rosemary.
- Prepare 4 tbsp Dehydrated Red Onions.
- You need 1/3 cup Shredded Parmesan Cheese.
- Prepare 1 tbsp Dried Parsley.
- You need 1 tbsp Black Pepper.
- You need 1 1/2 tbsp Sea Salt.
- Prepare 1 tsp Dried Basil.
- It's 1/3 cup High Heat Oil.
- It's 1 large Ziplock Bag.
- It's 1 tsp Salt.
- It's 1 Garlic Powder.
- Prepare Garlic Aioli Dip.
- Prepare 2 tbsp Sun Dried Tomatoes.
- It's 1 tbsp Dried Parsley.
- It's 1 tbsp Lemon Juice.
- It's 1 tbsp Dried Chives.
- Prepare 4 Garlic Cloves [minced].
- You need 1 Salt & Pepper [to taste].
- It's 3/4 cup Mayonnaise.
- It's 1/2 cup Sour Cream.
Mike's Garlic Parmesan Steak Fries & Aioli instructions
- Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper..
- Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well..
- Line a baking sheet with tinfoil and spray lightly with Pam..
- Mix all potatoes in your Ziplock bag and massage well again..
- Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes..
- Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings..
- Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well..
- Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill..
Mike's Garlic Parmesan Steak Fries & Aioli - Crispy Garlic Avocado Fries (Baked), Parmesan Herb Asparagus Fries with Creamy… Big Mike's Steaks. Entrees served with house salad, bread & choice of baked potato or hand cut fries. Add the potato wedges and toss to coat them evenly with the olive oil mixture. Shaved Steak with sautéed peppers,onion,mushrooms and American cheese. Bacon, mozzarella cheese, and sour cream. Sauteed with roasted garlic, oil, wine and grated cheese. Grilled to perfection and served with seasonal fresh vegetables and your choice of side. Thank you and good luck