Nana's Old Fashioned Whoopie Pies
How to Cook Recipes Nana's Old Fashioned Whoopie Pies using 16 ingredients and 8 steps
Nana's Old Fashioned Whoopie Pies - Great recipe for Nana's Old Fashioned Whoopie Pies. The cookies are more like little devil's food cakes. The filling is just fluffy, sweet and delicious. A whoopie pie is a sandwich composed of two round cookies and a sweet, creamy, and fluffy white filling. The cookies are so soft and moist that they're almost cake-like consistency-wise.
The cookies are more like little devil's food cakes.
The filling is just fluffy, sweet and delicious.
You can have Nana's Old Fashioned Whoopie Pies using 16 ingredients and 8 steps. Here is how you cook that.
Ingredients make Nana's Old Fashioned Whoopie Pies
- Prepare cookies.
- Prepare 6 tbsp shortening.
- It's 1 cup granulated sugar.
- It's 2 cup all-purpose flour.
- Prepare 1 1/2 tsp baking powder.
- You need 1/2 tsp baking soda.
- It's 1/2 tsp salt.
- Prepare 1/4 tsp ground ginger.
- Prepare 6 tbsp cocoa powder.
- Prepare 1 cup milk.
- Prepare 1 large egg.
- Prepare 1 tsp vanilla.
- Prepare filling.
- Prepare 3/4 cup shortening.
- It's 3/4 cup powdered sugar.
- It's 6 tbsp marshmallow fluff.
Nana's Old Fashioned Whoopie Pies step by step
- Preheat over to 375°F. Grease 2 cookie sheets. Set aside..
- Put all cookie ingredients in large bowl. Beat together with electric mixer until just incorporated. Batter Will be very thick..
- Drop batter by heaping tablespoons into 12 evenly distributed mounds on the first greased cookie sheet. Place in oven for 10-12 minutes. While in oven fill second cookie sheet in same manner. You should get 24 cookies total. You can make smaller and get one more dozen for 36 total. If you must reuse the first cookie sheet let it cool before baking next batch..
- When first cookies are done swap out In oven with second cookie sheet. Let first batch cool on cookie sheet for 2 minutes then carefully transfer to wire rack to finish cooling completely. Repeat with following batch(es) when done as well..
- While cookies cool, place all filling ingredients in a medium bowl. Beat with an electric mixer until creamy and fluffy (it should look about doubled in size from.when.you started when whipped properly)..
- When cookies are completely cool, spread about one tablespoon of filling on the bottom (flat) side of one cookie. Pick a second cookie about the same shape and gently press bottom side on top of filling. Repeat until all cookies and filling are used up..
- Enjoy fresh or wrap individually in plastic wrap to save for later. Place in fridge if desired (we like them cold lol)..
- Note: You can substitute butter for the shortening. Allow the butter to set out for about an hour to soften before use. I personally do not like margarine for this recipe (or any baked good lol), but it can be used as well..
Nana's Old Fashioned Whoopie Pies - They're more like a cake cookie if you ask me, but I will not argue as long as I get to eat them. The original and most commonly made whoopie pies are chocolate, but because we can't leave well enough alone you can find many variations on the. In the meantime, prepare the Old Fashioned Whoopie Pie filling, which consists of flour, salt, sugar, shortening, vanilla and Smith's Milk. Spread the filling onto half of the chocolate cookies, either using a knife or by squeezing out of a plastic baggie. In a small bowl, combine cocoa and water. In a large bowl, cream shortening and sugar until light and fluffy. Beat in the eggs, vanilla and cocoa mixture. Thank you and good luck