Old-Fashioned Chocolate Pie
How to Cook Recipes Old-Fashioned Chocolate Pie using 8 ingredients and 4 steps
Old-Fashioned Chocolate Pie - Separate the egg whites from the yolks. In a large saucepan, combine the sugar, cocoa, flour and salt; gradually add water. Cook and stir over medium heat until mixture comes to a boil. An Old-Fashioned Chocolate Meringue Pie with a rich custard filling, a light and airy meringue and a tender pie crust always brings back memories of childhood. Nothing beats homemade pie just like grandma's pie.
She would tirelessly whip those egg whites by hand.
How to Make Old Fashioned Chocolate Pie.
You can have Old-Fashioned Chocolate Pie using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients make Old-Fashioned Chocolate Pie
- You need 1 1/4 cup Sugar.
- You need 1/2 cup Flour.
- It's 1/4 cup Cocoa powder.
- Prepare 2 Eggs.
- It's 2 cup Milk.
- You need 1/4 cup Butter.
- It's 1 tsp Vanilla extract.
- You need 1 9" inch baked, homemade or store bought Pie Shell.
Old-Fashioned Chocolate Pie step by step
- Bake the pie crust until golden brown..
- In a medium sauce pan, combine all dry ingredients and set aside..
- Whisk together the milk and eggs. Combine with the dry ingredients, add melted butter. Mix well..
- Cook over medium heat, stirring constantly until the mixture thickens and bubbles. Remove from heat; stir in the vanilla and mix well. Pour or spoon into the pie shell. Cool and serve. (Meringue top is optional).
Old-Fashioned Chocolate Pie - Take the eggs white and the rest and whip until peaks form.. Old Fashioned Chocolate Meringue Pie, creamy, rich chocolate filling adorned with fluffy meringue in a flakey pie crust, just like grandma makes. Always made from scratch, reminiscence of an old fashioned southern cook. Stir milk and egg yolks into mixture; add butter. My grandmother served this old fashioned chocolate pie recipe after Sunday dinner each week, usually with an apology it was "too runny" or something else was wrong with it. Of course, grandma's chocolate pie was never less than perfect! - Donna Vest Tilley, Chesterfield, Virginia Sift together the cocoa powder and the flour and pour them into a saucepan. Gradually add the evaporated milk, whisking constantly; slowly pour the milk mixture into the saucepan, whisking until combined. Thank you and good luck