fluffy Victoria sponge Steps Making Recipes fluffy Victoria sponge using 10 ingredients and 12 steps fluffy Victoria sponge - The cakes should spring back when gently pushed in the middle. The key to a fluffy Victoria Sponge is to use equal quantities of flour, sugar and margarine, plus eggs and baking powder in the batter. Having everything weighed out, the tins lined and oven heated beforehand means you can get the cakes into the oven quickly before the airy batter starts losing volume. [Read more]

Pepper leaf 🍃 Carving Steps Cook Recipes Pepper leaf 🍃 Carving using 2 ingredients and 4 steps Pepper leaf 🍃 Carving - #Pizzaroll#bellpeppercarving#jenntv#foodart#howto#cooking#bellpeppergarnishing In this video,we learn on how to make food creatively by doing cooking,plating. See more ideas about Carving, Vegetable carving and Food carving. Search or request for any recipe. The bell pepper is a cultivar group of the species Capsicum annuum. Within this video I will show you "How to make yellow bell pepper flower carving design". [Read more]

Butterfly Strawberry Scones 😁 How to Making Recipes Butterfly Strawberry Scones 😁 using 4 ingredients and 2 steps Butterfly Strawberry Scones 😁 - If you want to add sprinkles, feel free to do so, but I think keeping it simple is best. Let the strawberries, or blueberries, take centre stage. Make Strawberry Butterfly Cakes Step by Step. Press into prepared pan and crimp edges as desired. Artisan cakes, custom cakes, wedding, birthday, graduation, celebration, butterfly bakery, made from scratch, gourmet bakery, cakes, cakes of instagram, cupcakes. [Read more]

Coconut crusted cod with honey lemon aioli How to Cook Recipes Coconut crusted cod with honey lemon aioli using 11 ingredients and 7 steps Coconut crusted cod with honey lemon aioli - Coconut crusted cod with honey lemon aioli I love fish and coconut, bringing them together is always special. Coconut crusted cod is a really simple baked cod recipe with panko crumbs and shredded coconut. My "secret" method is creating an egg mixture that consists of whisked egg, honey, and lime juice. [Read more]

Hearty Pork Steak How to Making Recipes Hearty Pork Steak using 17 ingredients and 8 steps Hearty Pork Steak - Slow grilling will result in a tender pork steak and a pleasant smoky flavor. Grilling also allows the rendered fat to drip away from the pork steaks, lowering the fat content of the final product. Great recipe for Hearty Pork Steak. My hubby saw "Yokka-city Tonteki" (pork steak from Mie prefecture) on TV and said he wanted to try it, so I made my own version. [Read more]

Sweet and sour chicken How to Cook Recipes Sweet and sour chicken using 23 ingredients and 6 steps Sweet and sour chicken - Best and easiest sweet and sour chicken I have tried on this site! I made a few changes out of neccesity using a can of cubed pineapple with about half of the syrup and snow peas instead of the celery and gr. peppers. Tonight I will make again using the exact recipe! [Read more]

Veg Thai Green Curry with BokChoy Steps Cook Recipes Veg Thai Green Curry with BokChoy using 15 ingredients and 6 steps Veg Thai Green Curry with BokChoy - Easy Thai Vegetable Curry with green curry paste and coconut milk. Made with Asian eggplant, baby bok choy, snow peas, mushrooms, zucchini, pepper and more! This Green Thai Curry is a quick, one-pot vegetarian noodle dish. Snow peas, bok choy, and bean sprouts give the dish a hearty veggie boost. [Read more]

Pork And Peas Steps Making Recipes Pork And Peas using 8 ingredients and 5 steps Pork And Peas - Saute garlic, onions and pork until browned. Add soy sauce, patis, water and bay leaf. Pork and peas are a favorite combination in Hawaii, as is the unique blend of seasonings in this almost complete meal. Just cook some rice and your meal is done. Add salt and pepper to taste. [Read more]

Sourdough Spelt Banana Cake How to Cook Recipes Sourdough Spelt Banana Cake using 16 ingredients and 5 steps Sourdough Spelt Banana Cake - Then, add sourdough discard and mix well. Add all of C in batches and mix well. An extra banana if you want one for decoration, sliced. To prepare the glaze, mix the melted butter and confectioners' sugar in a bowl, then slowly add enough milk to make a smooth, flowing glaze. [Read more]

My mini 'beef wellington' How to Making Recipes My mini 'beef wellington' using 11 ingredients and 15 steps My mini 'beef wellington' - Repeat with the remaining beef, mushrooms, and pastry. Remove from skillet; sprinkle with salt and pepper, and let cool. Necessary adjustments were made to the cooking time in order to avoid undercooked beef and soggy puff pastry. It also eliminates the foie gras pate—which you can put back in if you like. [Read more]