Green tomato chutney

How to Cook Recipes Green tomato chutney using 12 ingredients and 3 steps

Green tomato chutney - This green tomato chutney is one way to make excellent use of end of season tomatoes! You can store it in the fridge, or can it for later. Here are just a few delicious ideas for using this chutney Green tomato chutney is one of the simplest and quickest preserves you can make. Slice the tomatoes (you can skin them if you want, but I don 't usually bother). This popular green tomato chutney recipe gets amazing flavor and texture from the green tomatoes, ginger, golden raisins, and a variety of spices.

It's fantastic as a relish in a burger or just with.

Tomato Chutney is a tangy and tasty South Indian chutney made from tomatoes, herbs and spices.

You can cook Green tomato chutney using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients cook Green tomato chutney

1. Prepare 800 grams green tomatoes chopped roughly.
2. You need 400 grams onions chopped.
3. It's 100 grams sultanas or raisins.
4. Prepare 200 grams dates stoned and chopped.
5. It's 1 apple (200grams).
6. You need 190 grams stem ginger in syrup chopped.
7. Prepare 4 bananas peeled and sliced.
8. Prepare 500 grams muscovado sugar.
9. You need 100 grams golden caster sugar.
10. You need 50 grams salt.
11. Prepare 2 tsp cayenne pepper.
12. It's 1250 ml vinegar (I used spiced pickling vinegar).

Green tomato chutney step by step

1. Cook tomatoes apple onions raisins dates ginger and bananas in 250ml of the vinegar and the syrup of the preserved ginger. Cover with lid..
2. Add spices sugar and rest of the vinegar and simmer slowly in the open pan until thick consistency..
3. Pot seal and label..

Green tomato chutney - Green tomato chutney I am sharing today is an andhra style pachadi called as pachi tomato pachadi or chutney that can be served with rice or pesarattu,oats dosa,instant moong dal dosa & idli. Use up green tomatoes from your garden with this tasty chutney recipe - it's delicious on a cheese Add the white wine vinegar, shallot, garlic, ginger, chilli, sultanas and green tomatoes and bring the. […] Tomato Sauces: Green Tomato Chutney: This chutney recipe is from one of my favorite canning websites, 'Food in Jars'. This green tomato chutney tastes tangy and sweet and is delicious with cheese, crackers, or as an extra juicy Green tomato chutney is the perfect addition to any cheese board, as it goes really well. Rating Remove one at a time when ready to fill. Green Tomato Chutney - A piquant mouth watering chutney made with summers best raw-tart tomatoes, spicy jalapeños and a hint of sweetness! Wonderful recipe to help use those green things! Southern Green Tomato Chutney. by wood stove stoker. Thank you and good luck