Pineapple cookies (Kue Nastar)

How to Cook Recipes Pineapple cookies (Kue Nastar) using 10 ingredients and 9 steps

Pineapple cookies (Kue Nastar) - These cookies are a must in every celebration in Indonesia! Resep Kue Nastar - Pineapple Cookies. These pineapple cookies called Kue Nenas or Kue Nastar in Indonesian, is one of the most popular traditional sweets to celebrate the Chinese New Year. So the more filling the biscuit contains, the more richness and well-being will be obtained. The name of these cookies «Nastar» comes from the.

There is so much that you can learn about a country or a culture by researching their traditional recipes and the food customs related to them.

The cookies are soft almost cake-like and have a great pineapple flavor.

You can cook Pineapple cookies (Kue Nastar) using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients make Pineapple cookies (Kue Nastar)

1. It's margarine.
2. Prepare butter.
3. It's egg yolks.
4. You need sugar powder / icing.
5. It's milk powder.
6. It's all-purpose flour.
7. You need Pineapple Jam for filling.
8. You need For the egg wash.
9. It's egg yolks.
10. Prepare fresh milk.

Pineapple cookies (Kue Nastar) instructions

1. Mix the egg yolks, margarine, butter and sugar until the mixture rise and color change to pale yellow.
2. Add the milk powder and all-purpose flour in batches until you get the right consistency, not too hard, but no longer sticking on your hand.
3. The amount of flour you'll use might be different (slightly more or less) depending on how big us the yolks and the flour you use.
4. Then get approx. 20gr of dough, form a round shape and press the middle part to create a crater where you can add your pineapple jam in there.
5. Cover the jam with the dough, make a half-circled shape (or any shape), then place it on your baking tray.
6. Arrange it nicely once all the dough is filled with pineapple jam, then spread the egg wash on top of them.
7. Bake in a preheated oven with 180°c for approximately 25-30mins.
8. Once all the cookies are baked, let it cool before you place them in a jar..
9. Store it in an airtight jar, it'll last for a month (if you haven't finished it by then) ☺️.

Pineapple cookies (Kue Nastar) - Melt-in-the-mouth Pineapple Tarts filled with homemade Pineapple Jam is one of the popular Chinese New Year cookies. You will see it everywhere during Chrismast, Chinese New Year, and Eid-al-Fitr. Nanas , Find Complete Details about Pineapple Cookies - Kue Nastar Nanas,Pineapple Tarts Cookies from Other Food & Beverage Supplier or Manufacturer-Toko Kue Online Cookies Please contact us for mode detail. we only send our cookies at Indonesia Area ^_^. www.cookiescastle.net. Those traditional cookies are Kue Nastar (pineapple jam filled cookies), Kastengels from Dutch Kaastengels (Cheese Stick cookie), Kue Putri Salju (Snow White cookies), Kue Keju sagu (Sago Nastar is the most popular cookie in Indonesia. Pineapple tarts/nastar is delicious handmade cake which I can make by myself. Kue Nastar or Kueh Nastar in (malay) is very simple to make. The Chinese version called it "wife cake/cookies" (loh por (wife) paeng (cookie) using puff pastry with pinenuts added to the pineapple preserve. Thank you and good luck