Onion Tomato Green Chutney
Steps Making Recipes Onion Tomato Green Chutney using 15 ingredients and 3 steps
Onion Tomato Green Chutney -
You can have Onion Tomato Green Chutney using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients make Onion Tomato Green Chutney
- You need Ingredients:.
- You need 1 . Onion - 1.
- Prepare 2 . Tomato - 1.
- It's 3 . Urid dal - 2 tsp.
- You need 4 . Red chilli - 2.
- You need 5 . Garlic - 3.
- Prepare 6 . Coriander - 1/2 cup.
- It's 7 . Mint - 1/2 cup.
- Prepare 8 . Salt - as needed.
- Prepare 9 . Oil - 1 tsp.
- Prepare To Temper:.
- Prepare 1 . Oil - 1 tsp.
- Prepare 2 . Mustard - 1/4 tsp.
- Prepare 3 . urid dal - 1/4 tsp.
- It's 4 . Hing - a pinch.
Onion Tomato Green Chutney instructions
- 1. Clean and wash mint leaves and coriander leaves. Keep aside.
- Heat 1/2 tsp of oil in pan add urid dal and red chilli. Saute untill urid dal changes golden brown. Don't burnt it. Transfer this to plate and let it cool down..
- 3. Heat another tsp of oil in pan add onion, tomato and garlic. Once onion turns to glass stage add coriander and mint. Saute a bit. Transfer this to plate and let it cool down.
- Grind the above sauted thing with urid dal and red chilli to a smooth and silky paste. Adjust salt..
- 5. Temper this with oil, mustard and urid dal. Serve hot with paniyaram or uthappam..
Onion Tomato Green Chutney - Thank you and good luck