Oatmeal Chickpea Chocolate Chip Cookies 😎

How to Cook Recipes Oatmeal Chickpea Chocolate Chip Cookies 😎 using 10 ingredients and 8 steps

Oatmeal Chickpea Chocolate Chip Cookies 😎 -

You can cook Oatmeal Chickpea Chocolate Chip Cookies 😎 using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients cook Oatmeal Chickpea Chocolate Chip Cookies 😎

1. You need chickpea flour.
2. It's virgin coconut oil, melted.
3. You need maple syrup.
4. You need egg.
5. Prepare vanilla extract.
6. You need baking soda.
7. You need Himalayan pink salt.
8. Prepare rolled oats.
9. It's (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬.
10. It's Option: Handful of hazelnuts or walnuts toasted and chopped.

Oatmeal Chickpea Chocolate Chip Cookies 😎 instructions

1. Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs... when it becomes fragrant, it’s ready. Leave to cool..
2. Preheat oven to 175C..
3. Mix the coconut oil and maple syrup..
4. Add the vanilla and egg and mix well..
5. Add the flour, baking soda, and salt. Mix well..
6. Add oats and chocolate. And nuts if using. Mix well..
7. Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo..
8. Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy 😋.

Oatmeal Chickpea Chocolate Chip Cookies 😎 - Thank you and good luck