Biscuits
How to Cook Recipes Biscuits using 12 ingredients and 5 steps
Biscuits -
You can cook Biscuits using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients make Biscuits
- It's 4 oz/100g Flour self raising.
- Prepare (if self raising not available add 1tsp if baking powder).
- Prepare 4 oz /100g Butter or cooking fat for a less rich taste.
- Prepare 4 oz /100g Sugar.
- You need Extras use if you want for variety combinations to your taste.
- It's Chocolate powder.
- Prepare Vanilla.
- It's Choc chips.
- Prepare Cinnamon, ginger,.
- Prepare Chopped nuts.
- Prepare Dried fruit (ie cranberries).
- It's Orange /lemon zest.
Biscuits instructions
- Soften butter, add sugar to butter mix until light and fluffy mixture made, preheat oven 180°C.
- Add flour a bit at a time until a stiff paste is made, add chocolate etc at this stage.
- Spoon small mounds on to a baking sheet, I have heard walnut size, flatten, with a fork for good shape, just not too big. leave space between your biscuits as they spread a little when cooking,.
- When cooked leave on tray until cool as need to set and crisp up.
- Serve.
Biscuits - Thank you and good luck