Apple Crumble
Steps Cook Recipes Apple Crumble using 11 ingredients and 10 steps
Apple Crumble -
You can have Apple Crumble using 11 ingredients and 10 steps. Here is how you achieve it.
Ingredients make Apple Crumble
- You need Filling.
- It's Apples, mix of Bramleys and Granny Smith's is good.
- It's ground cinnamon.
- Prepare cloves.
- You need sugar.
- It's raisins or sultanas.
- It's Topping.
- You need plain / all purpose flour.
- It's sugar, your choice, I used dark soft brown.
- You need butter.
- It's rolled oats (porridge oats).
Apple Crumble instructions
- Preheat oven to 190C. Peel, core and cut apples into chunks. Use a mixture of apples for best taste and texture..
- Place apples in pan with cinnamon, cloves and sugar, do not over sweeten, I used 2 tablespoons in mine. Cover with lid. Over low heat bring slowly to boil. Stir occasionally, don't allow to burn. Turn off heat..
- Place flour in bowl, add butter, cut in to chunks. Gently, using fingertips, rub butter into flour mix until mixture resembles breadcrumbs, stir in oats and sugar..
- Place apples in ovenproof dish (remove cloves), you do not need much juice, just enough to moisten apples, sprinkle raisins over top..
- Gently spoon topping evenly over apples, place dish on baking tray..
- Place in pre heated oven for 20-30 minutes until top is browned..
- Serve with lashings of custard or cream or ice cream. Beware, filling is hot...
- Adjust spices in filling to your own taste, I somtimes use ground ginger instead of cinnamon..
- You can substitute your favourite muesli for the oats..
- You can use cooked plums, rhubarb or mixed berries instead of apples..
Apple Crumble - Thank you and good luck