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Sig' s Apple and Raisin Crumble

How to Cook Recipes Sig' s Apple and Raisin Crumble using 15 ingredients and 6 steps

Sig' s Apple and Raisin Crumble - Simmer until the apples are soft and slushy. Stir in the raisins and add to the bottom of a baking dish. Lucy's apple crumble. put apples in with the water from the raisins into a large pan and cook until apples go soft. put the raisans in and remove of the heat and stir , add any spice at this point if you would like. pour apples into a big oven safe dish and put the nuts and oats on top to perform the top of the crumble. Everybody has a favourite recipe for Apple Crumble, and this is ours. Golden raisins provide a delicate sweetness in a tasty apple pie made easily in a frozen pie crust.

Sig' s Apple and Raisin Crumble

Baked apple sweetened with raisins, orange juice, and cinnamon is graced with a simple crumb topping.

For a sweeter flavor, try Braeburn apples.

You can have Sig' s Apple and Raisin Crumble using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Sig' s Apple and Raisin Crumble

  1. It's cake.
  2. Prepare cooking apples, peeled, quartered and cored..
  3. You need ground cloves.
  4. Prepare vanilia sugar (optional ).
  5. Prepare light muscovado sugar.
  6. It's unsalted butter.
  7. It's raisina or sultanas,.
  8. You need water.
  9. It's dark rum or brandy ..
  10. Prepare shortcake.
  11. You need self-raising flour.
  12. It's golden castor (superfine) sugar.
  13. It's unsalted butter from fridge, cubed,.
  14. It's egg , whisked foamy,.
  15. It's icing sugar for dusting,.

Sig' s Apple and Raisin Crumble instructions

  1. grease a 20 / 8 inch loose bottom, deep cake tin .Preheat oven to 180 C/gas 5.
  2. Prepare your apples combine with all ingredients for filling in a saucepan ,cover and cook over low heat for about 20 minutes ,until it is boiled down to a thick ,jam -like consistence with a few bits of apple apparent.
  3. place flour ,sugar and butter in food processor blend until crumbly.Add egg and briefly whisk just to coat the crumbs , to not knead..
  4. sprinkle half the mixture over bottom of pan, add the apple mixture scatter the rest of dough crumbs over top..
  5. Bake for about 45 minutes until evenly golden brown. Run a knife along the edge and leave to slightly cool.
  6. Dust with icing sugar and serve with cream ..

Sig' s Apple and Raisin Crumble - The crisp is then baked and served warm with scoops of rum raisin ice cream. Add the raisins, caramel sugar, cinnamon and nutmeg and stir well. Do the same with the crumble mixture, sprinkling on top of the apple. Cinnamon Apple Pie with Raisins and Crumb Topping Recipe. Sautéed Brussels Sprouts with Bacon and Golden Raisins Recipe. Apple-Raisin Crumble with Orange Ice Cream Recipe. Mix the sugar with the cinnamon and sprinkle over the apples, scatter over the raisins (if required) and combine thoroughly. Thank you and good luck