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Chilli Paneer

Steps Making Recipes Chilli Paneer using 13 ingredients and 8 steps

Chilli Paneer - Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer. This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. There are many ways of making it. Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well.

Chilli Paneer

Easy Chilli Paneer Recipe: Step by Step Chilli Paneer Recipe, Tips to make Chilli Paneer at home Yearning for a Chinese delicacy, which is easy and delicious, then this Chilli Paneer recipe is perfect.

Chilli Paneer is a popular Indo-Chinese dish.

You can have Chilli Paneer using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients make Chilli Paneer

  1. You need I pk paneer cut into cubes.
  2. It's cumin powder.
  3. You need tomato sauce.
  4. Prepare sweet chilli sauce.
  5. You need soy sauce.
  6. You need hot chilli sauce.
  7. Prepare chillies cut in slices.
  8. You need onion diced.
  9. You need cornflour.
  10. You need Oil for cooking.
  11. Prepare Sesame oil for finishing.
  12. You need Freshly chopped coriander.
  13. You need Mixed sweet pepper (optional).

Chilli Paneer step by step

  1. Mix the paneer cubes with the corn flour. In a pan add some oil, shallow fry the coated paneer. Turn on every sides to allow golden all over. Remove set aside..
  2. In the same pan. Add a little oil fry the chopped onions until translucent. Add the peppers and fry until golden. Remove and set aside.
  3. In a small bowl mix all the sauces as listed above..
  4. Now add the sauce and the sliced chillies to the onion, taking care as it will spit and together with the chilli hitting the hot oil, the fiery smoke will be quite pungent..
  5. Add the fried paneer, peppers (if using)a little water to make a thick sauce and cook until soft. Taste for seasoning and add salt as required..
  6. Give it all a good mix. Taste for seasoning and adjust..
  7. Drizzle with sesame oil. Remove and serve with few more chillies and chopped coriander..
  8. Enjoy with the preferred accompaniment of your choice..

Chilli Paneer - Paneer Chilli is a popular melt in the mouth Indo-Chinese snack. Get easy step by step recipe for restaurant style Paneer Chilli Paneer Chilli. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum. Thank you and good luck