Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶

Steps Making Recipes Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶 using 12 ingredients and 4 steps

Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶 -

You can cook Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶 using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients cook Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶

1. It's crispy pork belly.
2. Prepare garlic (finely chopped).
3. Prepare green beans (cut in half).
4. You need onion (finely sliced).
5. It's red thai bird eye chilli.
6. It's Thai Holly basil or basil.
7. You need fishsauce.
8. It's soysauce.
9. It's oyster sauce.
10. You need sugar.
11. Prepare vegetable cooking oil.
12. Prepare white ground pepper.

Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶 step by step

1. Cut up your cooked crispy pork belly in to bite size..
2. On medium heat pan or wok, add vegetable cooking oil and garlic, stir quickly and add chilli in. Mix well then add onion in, stir well again for a min..
3. Add some soysauce, fishsauce, oyster and sugar mix well. Add green beans in and stir well..
4. Add your crispy pork belly and mix well. At this point add a little bit of water to and add basil. Have a quick last stir and the plate it up. Perfect with a fluffy jasmine rice. You can have fried egg on top with sriracha sauce if prefer.

Kra Paw Moo Krob - Crispy pork belly with chilli and basil 🌿 🌶 - Thank you and good luck