My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗
Steps Cook Recipes My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 using 16 ingredients and 7 steps
My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 -
You can cook My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 using 16 ingredients and 7 steps. Here is how you achieve it.
Ingredients cook My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗
- Prepare Hot Chilli oil.
- You need medium white onion sliced.
- Prepare Garlic Cloves Crushed.
- You need full Chillies Red and Green.
- Prepare block fresh Ginger Grated. I used Powdered I had no fresh.
- Prepare Chicken breasts cut into strips.
- It's Mushrooms sliced.
- You need yellow Sweet Pepper sliced.
- Prepare carrot Shredded.
- It's Sauce.............
- It's light Soy sauce.
- It's heaped tbls Oyster Sauce.
- Prepare Dark soy sauce.
- Prepare Sugar.
- It's water.
- It's Cornstarch/ flour.
My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 instructions
- Ingredients.
- Add the Egg noodles to a saucepan and water and boiling 4 minutes..
- Heat up the Wok add Chilli oil and Onions fry for 1 minute then add the ginger garlic and chillies chopped and fry for 1 minute..
- Next add the chicken strips fry until coloured then add the mushrooms and mix and fry for 5 minutrs on medium heat..
- Next mix your sauce and stir to mix. Next add the Egg noodle to a strainer. And add the shredded carrots and sweet pepper stir to mix..
- Next add the sauce and stir then add the noodles and mix then serve..
- Serve hot.
My Chilli Chicken & Mushroom Stirfry with Egg Noodles. 🤗 - Thank you and good luck