Seafood Chilli Marrow Pasta
How to Cook Recipes Seafood Chilli Marrow Pasta using 9 ingredients and 4 steps
Seafood Chilli Marrow Pasta -
You can cook Seafood Chilli Marrow Pasta using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients make Seafood Chilli Marrow Pasta
- You need onion chopped.
- Prepare garlic chopped.
- It's Habanero chilli.
- It's tomatoes.
- Prepare paprika.
- It's basil leaves.
- It's white wine.
- It's Seafood mix.
- It's medium marrow.
Seafood Chilli Marrow Pasta instructions
- Defrost seafood mix and spiraling marrow. In a pan on medium heat fry onion garlic and habanero chilli. In a blender, blend tomatoes then add paprika and basil. Blend that too..
- And tomato mix and then add wine and bring to boil for 5 minutes..
- Reduce heat to simmer and add marine mix. Stir it in for 2 minutes then add the marrow.
- Mix it in, cover pot and turn heat off. Marrow will cook using heat. Adding the marrow added a lot of water to the sauce which I didn’t mind but if you do steam the marrow separately. Serve hot with salt and pepper..
Seafood Chilli Marrow Pasta - Thank you and good luck