Chunky guacamole
Steps Making Recipes Chunky guacamole using 7 ingredients and 2 steps
Chunky guacamole - This chunky guacamole recipe is quick and easy to make, it's naturally gluten-free and vegan, and it's always a crowd favorite! This chunky guacamole is loaded with fresh tomatoes, onion, and cilantro. It's seasoned with salt, pepper and lots of lime juice to brighten up the guacamole and preserve the avocados taste and color. Ketsi • Punta Mita, Mexico Mexico City native Richard Sandoval makes his guacamole tableside in a volcanic-rock molcajete (mortar and pestle) and serves it with hot. This crazy good Chunky Guacamole is the ultimate healthy and delicious crowd-pleaser dip!
This chunky guacamole is paleo-friendly and delicious!
Chunky Paleo Guacamole. this link is to an external site that may or may not meet accessibility guidelines.
You can cook Chunky guacamole using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients make Chunky guacamole
- You need avocado.
- It's baby plum tomatoes.
- It's garlic.
- Prepare salt and pepper.
- Prepare lime juice.
- It's coriander.
- Prepare small onion.
Chunky guacamole instructions
- Slice the avocado in half, remove the stone and carefully dice the avocado inside the skin with a small sharp knife, before spooning out..
- Chop all the ingredients finely and add to the diced avocado. Mix well..
Chunky guacamole - This is how I make my favorite guacamole! This Chunky Guacamole is super easy to make and requires only handful of ingredients. This chunky guacamole recipe follows the traditional Mexican-style as the mixture must be chunky (never a puree), have a bite from fresh chilies or salsa, and be perfumed with fresh cilantro. There are few dishes as simple yet easily varied as guacamole. This version lets the flavor and texture of the avocado shine through. Not all guacamole is created equal! The key to this recipe is TEXTURE. Thank you and good luck