Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole
How to Making Recipes Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole using 5 ingredients and 3 steps
Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole -
You can cook Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients make Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole
- It's boneless chicken thighs.
- It's salt, pepper, garlic salt,.
- You need pepper jack cheese.
- Prepare barbecue sauce (I use Head Country).
- It's Follow step for my guacamole.
Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole step by step
- Season chicken to taste then, marinate chicken in barbecue sauce for 2 to 4 hours..
- When ready to cook heat grill and cook till done. Place 2 slices of cheese on each thigh and remove chicken from grill when cheese melted..
- Drizzle some barbecue sauce on top then add guacamole. Enjoy.
Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole - Thank you and good luck