Dhokla Bruschetta

How to Cook Recipes Dhokla Bruschetta using 17 ingredients and 6 steps

Dhokla Bruschetta -

You can have Dhokla Bruschetta using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients make Dhokla Bruschetta

1. You need dhokla batter/idli batter.
2. You need oil.
3. You need For topping:.
4. It's onion.
5. You need tomato.
6. Prepare capsicum.
7. It's red bell pepper.
8. It's yellow bell pepper.
9. Prepare olive oil.
10. You need oregano.
11. It's mixed herbs (optional).
12. You need black pepper powder.
13. Prepare grated cheese.
14. It's Salt.
15. Prepare For sprinkle:.
16. It's grated cheese.
17. It's red chilli flakes.

Dhokla Bruschetta instructions

1. Clean and chop all vegetables finely..
2. Take all chopped vegetables in one bowl, then add herbs, black pepper, olive oil, cheese and mix well. Keep it in the refrigerator for few hours so all the flavours of herbs are infused in the vegetables. Add salt at the time of consuming..
3. Now make dhokla of your desired shape in a steamer..
4. Once it cools down, unmould it..
5. Shallow fry it from both the sides..
6. Now spread prepared filling on the shallow fried dhokla. Sprinkle grated cheese and chilli flakes and serve..

Dhokla Bruschetta - Thank you and good luck