Bruschetta

Steps Making Recipes Bruschetta using 10 ingredients and 10 steps

Bruschetta - Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Nothing screams summer quite like bruschetta. We know it may sound strange, but rubbing the toasted bread with garlic will help impart tons of flavor. Should Bruschetta be Served Warm or Cold?

Get a taste of Italy on toast with some deliciously crunchy bruschetta.

Make our crunchy Italian-style bruschetta for an easy starter.

You can cook Bruschetta using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients cook Bruschetta

1. You need 1 baguette.
2. It's 2 clove garlic, chopped or crushed.
3. It's 2 tbsp olive oil, extra virgin.
4. It's 6 tomatoes, ripe and diced.
5. It's 1 bunch fresh basil, finely chopped.
6. It's 1 small red onion.
7. It's salt & pepper.
8. You need 250 grams Danish feta.
9. You need 1 Balsamic Glaze.
10. You need olive oil, extra virgin.

Bruschetta instructions

1. Preheat oven to 180°F..
2. Cut and dice the tomatoes and place into bowl. Include seeds and juice..
3. Cut and finely dice red onion and combine with tomatoes..
4. Chop basil thinly and combine with onion and tomatoes in bowl..
5. Add garlic, olive oil and salt and pepper to taste..
6. Slice bread and coat one side with olive oil. Place in oven until golden.
7. Spoon tomatoe mixture onto bread..
8. Crumble feta over tomato and bread..
9. Drizzle balsamic glaze over top and decoratively on plate..
10. Serve immediately..

Bruschetta - Made of tomatoes, onions, garlic, basil and olive oil on This bruschetta recipe also includes a drizzle of balsamic glaze that I think takes it over the top. Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Bruschetta Recipe: Bruschetta is a fresh, simple and delicious Italian appetizer that can be In its simplest Italian form, bruschetta requires that bread be toasted over real coals, then rubbed down. A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread. It's the fancy way of saying, "put it on toast". Make authentic Italian tomato and basil bruschetta, and take a look at some suggestions for variations. Thank you and good luck