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Crescent rolls Cinnabon

Steps Making Recipes Crescent rolls Cinnabon using 4 ingredients and 5 steps


Crescent rolls Cinnabon - Cinnamon, brown sugar and pecans combine in a cinnamon roll made easy with Pillsbury® crescent dough. Author: Leslie Green - The Hungry Housewife. A semi homemade cinnamon roll made easy with a tube of Crescent Rolls. Refrigerated crescent rolls are the secret ingredient in this easy cinnamon roll recipe that makes them tastes as flaky and delicious as homemade cinnamon rolls (in half the time). Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat.

Crescent rolls Cinnabon

Soft and buttery, yet, light and airy these use a no-knead dough that takes just five.

Make-shift cinnamon rolls made the easy way and you will not believe how amazing these are!

You can cook Crescent rolls Cinnabon using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients make Crescent rolls Cinnabon

  1. It's Pillsbury crescent rolls.
  2. It's applesauce (homemade is best).
  3. You need cinnamon.
  4. It's sugar.

Crescent rolls Cinnabon step by step

  1. Open crescent rolls and lay flat in a rectangular shape. Sprinkle with cinnamon and sugar.
  2. Spread applesauce on top.
  3. Roll up and cut into 8 rolls.
  4. Place in buttered cast iron pan and bake at 350 degrees for 12-15 min.
  5. Top with cream cheese icing. (Mix equal parts butter, cream cheese and icing sugar).

Crescent rolls Cinnabon - Butter and cinnamon sugar wrapped up in Pillsbury crescent roll dough, twisted, and baked to crispy perfection! Use refrigerated crescent dough to make these quick and easy mini cinnamon rolls, perfect served warm after a weeknight meal. Unroll crescent rolls and separate into two rectangles. Brush melted butter over the two rectangles. Mix the sugar and cinnamon in a small bowl and then sprinkle over the. Apple Cinnamon Crescent Rolls With Caramel SauceTeaspoon of Goodness. Evenly spread the cinnamon butter over the crescent rolls and roll up. Thank you and good luck