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Cinnamon roll

Steps Making Recipes Cinnamon roll using 8 ingredients and 4 steps

Cinnamon roll - Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. In Sweden it is called kanelbulle, in Denmark it is known as kanelsnegl, in Norway it is known as Skillingsboller. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary!

Cinnamon roll

These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can.

Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time!

You can have Cinnamon roll using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients make Cinnamon roll

  1. You need flour.
  2. You need cinnamon powder.
  3. It's milk powder.
  4. Prepare sugar.
  5. It's butter.
  6. Prepare egg (optional).
  7. You need salt (optional).
  8. You need yeast.

Cinnamon roll step by step

  1. In a bowl add your flour,cinnamon powder, milk,butter, sugar,egg,yeast and salt and mix with warm water until a soft and smooth dough is formed.
  2. Cover the dough for about 10-15min, put a little amount of flour on your board put your dough and roll it..
  3. Cut the sides of the dough and pour a small amount of cinnamon power and brown or white sugar and roll it..
  4. Cut it to your desire shape, cover and allow it to rise for 10-15min. Then you bake it.

Cinnamon roll - See more ideas about Cinnamon roll icing, Cinnamon rolls, Recipes. · This Homemade Cinnamon Roll Cake dessert has all the flavor of a cinnamon roll but in an easy cake with a vanilla icing. These Homemade Cinnamon Rolls only taste like they came from a bakery! Soft and fluffy, and topped with a thick layer of cream cheese frosting. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. About a month or two ago when I made these lemon poppy seed. These Cinnamon Rolls (Buns) are made with an enriched white yeast bread. Thank you and good luck