Corned Beef and Eggs Fried Rice

Steps Making Recipes Corned Beef and Eggs Fried Rice using 8 ingredients and 7 steps

Corned Beef and Eggs Fried Rice - I made Corned Beef fried Rice with Egg for breakfast a few days ago. Leftover white rice was used along with a cup of corned beef (from the can). I remembered that I had a flower-shaped egg mold. Heat vegetable oil in a wok or large skillet over medium heat. This is Cornsilog (Corned Beef with Garlic Rice and Fried Egg).

This is one of the popular silog breakfast combination in the Philippines and is usually served with a side dish of fresh tomatoes or cucumber.

Fried rice can also be made with hot dogs and vegan kimchi.

You can cook Corned Beef and Eggs Fried Rice using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients make Corned Beef and Eggs Fried Rice

1. It's 1 plate of leftover rice.
2. Prepare Half a can of corned beef.
3. You need 2 eggs.
4. It's 2 garlics, chopped.
5. It's Oil for frying.
6. You need Some salt.
7. You need Pepper.
8. It's Chicken powder.

Corned Beef and Eggs Fried Rice step by step

1. Add the oil in a frying pan..
2. Then add the garlics and stir until fragrant..
3. Add in the eggs. Make scramble..
4. Add the corned beef. Mix with the eggs..
5. Then add in the rice. Stir together..
6. Add the seasonings. Mix and taste test..
7. Turn of the heat and serve..

Corned Beef and Eggs Fried Rice - Whether it's the day of after St. Patty's Day or just another bountiful slow cooker meal from the night before, you may find yourself with a leftover hunk of corned beef. Corned Beef and Eggs with Rice Recipe ©MyBaking Videos Pls Subscribe my Channel. Add in the corned beef, bacon, eggs and shrimp, bean sprouts, chilli sauce and chillis. Corned Beef and Cabbage Fried Rice is a great way to use up your leftover corned beef! This fried rice recipe is so addicting, you'll make it all year long! We LOVE making CORNED BEEF and CABBAGE, on St. Thank you and good luck