Egg fried rice with ham

Steps Making Recipes Egg fried rice with ham using 4 ingredients and 5 steps

Egg fried rice with ham - Photo: Becky Luigart-Stayner; Styling: Cindy Barr. Fried rice has the best texture when prepared with cold cooked rice, making it an ideal use for leftovers.. You can simply make it with the ingredients at home, and the cooking time is short, so anyone can make easy and delicious fried rice. It has the advantage of being able to feel various flavors depending on the ingredients. Cold rice is fried in a hot skillet along with soy sauce and sesame oil, then mixed with peas and corn, plenty of ham, tender eggs, and a generous handful of mushrooms to make this Ham Fried Rice.

Heat the vegetable oil in a skillet over medium-high heat.

Add the ham, eggs, and the peas and carrot blend to the oil.

You can cook Egg fried rice with ham using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients cook Egg fried rice with ham

1. You need 1 pouch ready cooked rice.
2. Prepare Dash hoy sin sauce.
3. It's 1 egg.
4. Prepare Half a pack of ham.

Egg fried rice with ham step by step

1. Fry the ham in some olive oil until slightly crispy.
2. Add rice, hoy sin sauce and a splash of water. Mix well..
3. Create a hole in the middle of the rice and crack an egg into it..
4. Beat the egg, then quickly fold the rice into the egg. Mix well..
5. Serve and enjoy!.

Egg fried rice with ham - My obsession with ham fried rice started at a young age. I was the pickiest eater created! Every time we would go out to eat I would order chicken fingers, even for breakfast. And if we got chinese food, I would order ham fried rice. I would enjoy a big huge bowl to myself and be in ham fried rice heaven. Add eggs set, lift edges, letting uncooked portion flow underneath. There are a lot of dishes that goes well with Ham and Egg Fried Rice. Thank you and good luck