Egg fried rice
Steps Cook Recipes Egg fried rice using 9 ingredients and 3 steps
Egg fried rice - In a saucepan bring water, salt and soy sauce to a boil. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste. Tip the rice into a medium saucepan. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.
Egg Fried Rice is basically just rice, egg, soy sauce & onions.
Deceptively simple, but a huge favorite and crowd-pleaser.
You can cook Egg fried rice using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients make Egg fried rice
- It's 1 bowl boil rice.
- Prepare 4 eggs beaten add pinch salt and pinch black pepper.
- It's 2 tbsp vinegar.
- It's 1 tbsp soya sauce.
- You need 1/2 tsp salt.
- You need 1/2 tsp black pepper.
- It's 3 tbsp oil.
- It's 4 tbsp green onion.
- You need Some Green part onion for garnish.
Egg fried rice instructions
- Take a pan add oil and add beaten eggs and cook scramble and keep aside..
- Take the same pan and add 1 tbsp oil and add green onions stir add boil rice mix, add salt, black pepper, mix and add vinegar, soya sauce, add scrambled eggs, mix well and add green onion and mix. Then turn off the flame, now it's ready to serve with pineapple chicken or chicken curry..
- Enjoy with your family and take care..
Egg fried rice - Best type of rice for fried rice. Chinese fried rice is made with white long grain rice. But it can be made with any type of cooked, chilled rice - long grain, short grain, jasmine, basmati, even brown rice. Every Asian country has their version of fried rice, and use different rices. For example, Jasmine rice is used to make Thai Fried Rice. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. Reheat only the amount you want to serve, if you are making it in a big quantity. Thank you and good luck