Egg fried rice

How to Making Recipes Egg fried rice using 15 ingredients and 6 steps

Egg fried rice - In a saucepan bring water, salt and soy sauce to a boil. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste. Tip the rice into a medium saucepan. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Egg Fried Rice is basically just rice, egg, soy sauce & onions.

Best type of rice for fried rice.

You can have Egg fried rice using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Egg fried rice

1. Prepare 300 g boiled rice.
2. Prepare 3 egg.
3. It's 1/2 cup oil.
4. It's 2 spring onions.
5. You need 1/2 tbsp ginger garlic paste.
6. You need 1 cup finally chopped capsicums.
7. It's 1 cup boiled peas.
8. Prepare 1 cup chopped band gobhi.
9. You need 1 cup carrot.
10. It's 3 tbsp soya sauce.
11. Prepare 3 tbsp chilli sauce.
12. You need 3 tbsp vinegar.
13. You need 2 tbsp black pepper.
14. You need 1 tbsp salt.
15. You need 1/2 tsp Chinese salt.

Egg fried rice step by step

1. Heat 1/2 cup oil in pan add ginger garlic paste and cook for 3 minutes.
2. Add 3 beaten egg and cook until set.
3. Add 1 cup capsicum carrots band gobhi and cook for 5 minutes on high flame.
4. Then add soya sauce chilli sauce vinegar and mix well.
5. Then add Black pepper salt Chinese salt and mix well and cover for 5 minutes then add peas green onions also add boiled rice and cover for 10 minutes.
6. Ready to eat Chinese rice.

Egg fried rice - Every Asian country has their version of fried rice, and use different rices. For example, Jasmine rice is used to make Thai Fried Rice. Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. Reheat only the amount you want to serve, if you are making it in a big quantity. Thank you and good luck