Chinese egg fried rice

Steps Cook Recipes Chinese egg fried rice using 9 ingredients and 3 steps

Chinese egg fried rice - Reheat only the amount you want to serve, if you are making it in a big quantity. To reheat egg rice, bring the rice to room temperature. Stir in between a few times. Every home cook's basic Chinese egg fried rice recipe, so tasty and flavourful! Make endless variations by adding your favourite ingredients such as shrimp, ham, beef, Chinese sausages, salted fish, olives, kimchi, and more!

Egg fried rice is a quick and simple recipe, which you can make spicier by adding different sauces and spices.

The recipe belongs to Chinese cuisine.

You can cook Chinese egg fried rice using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients make Chinese egg fried rice

1. You need Ingredients for egg frid rice.
2. You need 2 cups boiled rice.
3. It's 1/2 tsp salt to taste.
4. You need 1 tsp black pepper.
5. Prepare 1 tsp chicken powder (optional).
6. Prepare 1 tsp soya sauce.
7. It's 1 egg.
8. It's 2 tbsp green onions,carrot.
9. It's 2 tbsp oil.

Chinese egg fried rice step by step

1. Heat the pan add oil garlic sauté for 1 minutes,than add egg stir it then add vegetables and seasonings cok it well..
2. Now add boiled rice toss well and stur it nicely pour the egg fried rice in dish..
3. Egg fried rice is ready to serve with sweet and sour chicken and mint mojito,enjoy it..

Chinese egg fried rice - Tastes superb as a simple meal on its own. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China. Chinese people stir fry rice with different side ingredients and seasonings. Thus there come different types of fried rice. A quick fried rice like you get at your favorite Chinese restaurant. Thank you and good luck