VEGETABLES $ EGG FRIED RICE😋

Steps Making Recipes VEGETABLES $ EGG FRIED RICE😋 using 10 ingredients and 3 steps

VEGETABLES $ EGG FRIED RICE😋 - This easy Vegetable and Egg Fried Rice is so delicious, my kids think it took forever to make! It is the quickest thing in the world and you'll be amazed at how flavorful it is. My family loves Chinese food and this fried rice is at the top of their favorites. Heat oil in a wok or frying pan over a high heat. Add garlic purée and stir briefly.

Perfect any night, and better than takeout!

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You can cook VEGETABLES $ EGG FRIED RICE😋 using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients make VEGETABLES $ EGG FRIED RICE😋

1. Prepare 3 large eggs (scrambled).
2. Prepare 2 cups cooked rice.
3. Prepare 1/2 cup boiled peas.
4. Prepare 1/2 cup corn.
5. You need 1 diced onion.
6. Prepare 1 carrot finely chopped.
7. You need 1 medium bell pepper. Chopped.
8. You need 1 royco cube.
9. Prepare 2 tbspn soy sauce.
10. Prepare 2 cloves garlic.

VEGETABLES $ EGG FRIED RICE😋 instructions

1. Fry the onions and carrots for 5 minutes untill cooked.
2. Add bell pepper, garlic soy sauce royco, cook for 5 minutes.
3. Add corn, peas and scrambled eggs cook for 2 minutes, add rice and cook for 5 minutes. Serve hot..

VEGETABLES $ EGG FRIED RICE😋 - Make a stir fry in another pan or something to keep your mind and hands occupied. Stir in the sesame seeds, season with salt and. Heat the oil to smoking point in a large wok. Add the eggs and swirl with a ladle or spoon, breaking them up as they cook. Add the frozen peas and cook and stir for a couple of minutes. The flavor of rice mixed with eggs, vegetables, and a thin layer of soy sauce was something that brought comfort to my belly. It probably comes as no surprise that I cook fried rice very frequently. Thank you and good luck