Egg fried rice

Steps Cook Recipes Egg fried rice using 16 ingredients and 6 steps

Egg fried rice - In a saucepan bring water, salt and soy sauce to a boil. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste. Tip the rice into a medium saucepan. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Egg Fried Rice is basically just rice, egg, soy sauce & onions.

Best type of rice for fried rice.

You can have Egg fried rice using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients make Egg fried rice

1. It's 2 cup rice.
2. You need 1/4 cup pata gobi.
3. You need 2 hari mirch.
4. Prepare 1 tomatar.
5. You need 1/4 cup matar.
6. You need 1 gajar.
7. You need 1 lemon.
8. Prepare 2 tbsp soya sauce.
9. You need 3 tbsp garlic chilli sauce.
10. Prepare 1 tsp kali mirch.
11. It's Salt hasbe zarurt.
12. You need 1 lemon.
13. It's 4 se 5 tbsp oil.
14. Prepare 1 egg.
15. It's 1 tbsp adrak lehsan paste.
16. You need 3 tbsp hara daniya.

Egg fried rice step by step

1. Sab sy pahly chawal ko bego dein 30 mint ke lye pher boil kar lein salt dal ke or tokri me nkal lein.
2. Ak pan mein 1tbsp ghee dal ke egg phent ke fry kar lein or pieces bana lein.
3. Oil put me dal ke adrak paste daly thora bhun jay to tomatar daly chop kar ke pher chilli sauce lemon dal ke achy se bhun lein.
4. Us ke baad matar daly gajar ko khash kar ke daly bhun ke thora pani dal dein ta ke matr pak jay.
5. Us ke pani khusak ho jay to hari mirch or gobi daly us ke baad chawal add kar dein Jo boil kiye oper daniya or egg pieces daly mix kar lein.
6. 5 mint dum lagadein pher serve karein raity ke sath chat paty Chenies rice ko Jo desi style me tyar huy.

Egg fried rice - Every Asian country has their version of fried rice, and use different rices. For example, Jasmine rice is used to make Thai Fried Rice. Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. Reheat only the amount you want to serve, if you are making it in a big quantity. Thank you and good luck