Egg Fried Rice

How to Cook Recipes Egg Fried Rice using 14 ingredients and 10 steps

Egg Fried Rice - In a saucepan bring water, salt and soy sauce to a boil. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste. Tip the rice into a medium saucepan. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Egg Fried Rice is basically just rice, egg, soy sauce & onions.

Best type of rice for fried rice.

You can have Egg Fried Rice using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients make Egg Fried Rice

1. It's Cabbage 1 medium Julienne.
2. Prepare Carrots 2 large julienne cutting.
3. Prepare Capsicum 2 to 3 Large julienne.
4. Prepare Spring onions 8 to 10 piece chopped.
5. It's Peas 1 cup boil.
6. Prepare Egg 2 beaten.
7. It's 4 tbsp Oil.
8. It's 1 cup Sweet cron.
9. It's to taste Salt.
10. It's 1 tsp Black pepper.
11. Prepare 4 tbsp Chilli sauce.
12. You need 3 tbsp Soya sauce.
13. Prepare 3 tbsp Vinegar.
14. It's Rice 1 kg bolied.

Egg Fried Rice step by step

1. Heat the oil and add beaten egg stir continuesly at egg is scrambling then side.
2. 2 tbsp heat the oil and add garlic chopped.
3. Then add chopped veggies.
4. Add vinegar soya sauce and chilli sauce.
5. Also add salt and pepper.
6. Mix very well.
7. Then add scrambled egg and mix it up.
8. Put the pan and added the rice.
9. Then add fried veggies for high flame at mix of both then leave for 10 minutes rice are fully cooked.
10. FRIED RICE ready.

Egg Fried Rice - Every Asian country has their version of fried rice, and use different rices. For example, Jasmine rice is used to make Thai Fried Rice. Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. Reheat only the amount you want to serve, if you are making it in a big quantity. Thank you and good luck