Drunken Mac n cheese (gratin)

Steps Cook Recipes Drunken Mac n cheese (gratin) using 21 ingredients and 14 steps

Drunken Mac n cheese (gratin) - How to Prepare Perfect Drunken Mac n cheese (gratin). This macaroni au gratin is mac and cheese made with pasta and three cheeses and is quick and easy and elegant enough to serve to guests. See great recipes for Drunken Mac n cheese (gratin) too! I do not recommend this to feed your child!! Mac and Cheese with Potato Skin. baby golden potatoes, vegetable oil - divided, elbow macaroni, butter, flour, milk, sour cream, shredded cheddar cheese F.

I had been wanting to make this dish for as long as I can remember.

Macaroni and cheese always sounds good, especially now that the chilly weather is setting in.

You can have Drunken Mac n cheese (gratin) using 21 ingredients and 14 steps. Here is how you achieve it.

Ingredients make Drunken Mac n cheese (gratin)

1. It's pasta.
2. You need 2 cups dried macaroni.
3. Prepare 2 tbs salt for pasta water.
4. It's 2 l water.
5. You need Filling.
6. Prepare 1 large onion.
7. You need 3 cloves garlic.
8. It's 2 cups frozen shrimp.
9. You need 200 g chicken.
10. Prepare 6 mushrooms.
11. Prepare 1 cup white wine.
12. You need Béchamel.
13. It's 2 tbs or more butter.
14. Prepare 3 tbs or more flour.
15. Prepare 1 cup fresh cream.
16. You need 1 cube chicken stock.
17. Prepare 2 tsp salt and pepper.
18. It's Toppings.
19. Prepare 250 g or more mozzarella shredded cheese.
20. You need Pinch dried parsley.
21. It's baguette on the side.

Drunken Mac n cheese (gratin) step by step

1. Cut the ingredients. (Shimp: half/ Chicken: bite size/ Onion, Garlic: dice/ Mushroom: 1/4 size) Preheat a oven 230 ˚C..
2. Heat the pan. Then put 2 tbs butter and let it melt..
3. Prepare the pasta water with 2L of water and 2tbs of salt in a huge pot..
4. Put onion and garlic into pan and stir fry till translucent color. (medium - high heat).
5. Once onion is cooked, turn down the heat. Put rest of the ingredients from (1)..
6. Set high heat then pour over the white wine. Cook until liquid is mostly gone..
7. Turn off the heat. And start cooking macaronis. Make sure to cook macaronis with half the time that the package is saying..
8. Back to the pan. Scatter the flour and mix with the ingredients that is cooked in the pan..
9. Once all the ingredients are coated with flour, pour the fresh cream and mix. Start cooking with low heat..
10. Evenly coated with fresh cream, season with chicken stock, salt and pepper..
11. Put macaronis and pasta water. Let it simmer..
12. When every ingredients are fairly mixed pour it over to the heat/oven proofed pan and sprinkle mozzarella cheese and parsley..
13. Bake in the oven preheated for 10-15 mins until the cheese surface is golden..
14. Voila!.

Drunken Mac n cheese (gratin) - Combine Japanese Panko bread crumbs with Parmesan cheese, and sprinkle evenly over the top of the mac and cheese. Makawoni au Graten (Haitian Macaroni and Cheese) Makawoni au Graten (correct Kreyòl spelling), also called Macaroni au Gratin (I think that's the French spelling) is one of the dishes I definitely look forward to having anytime. I'm a big cheese fanatic and I grew up eating it so lets say this is a dish that is very near and dear to my heart. Voted the "most life-changing mac 'n' cheese in. with one rotating cheese to make the restaurant's "macaroni gratin" worth coming back for repeatedly. . is "Drunken" Goat . Bring a large pot of salted water to a boil. In boiling, salted water cook the elbow macaroni till al dente. Drain and rinse with cold water and set aside. Thank you and good luck