Bacon, Mushroom & Onion Macaroni Cheese

Steps Making Recipes Bacon, Mushroom & Onion Macaroni Cheese using 10 ingredients and 11 steps

Bacon, Mushroom & Onion Macaroni Cheese - For Baked Mushroom Bacon: Spread the mushrooms slices in a single layer over a parchment paper-lined baking sheet, and pour over any leftover marinade. Bacon; Mushrooms; Onions; Garlic = Magic. Garlicky bacon and mushrooms go just as well on top of a perfectly seared steak as they do beside a big salad and some pan. Caramelized, crispy mushrooms take on the meaty flavor of bacon in this recipe. Put a few slices on toasted bread with sliced tomato and crisp lettuce for a vegetarian BLT.

Increase the heat to medium high.

This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight!

You can cook Bacon, Mushroom & Onion Macaroni Cheese using 10 ingredients and 11 steps. Here is how you cook it.

Ingredients cook Bacon, Mushroom & Onion Macaroni Cheese

1. Prepare 170 g Bacon Lardons or Diced Bacon.
2. Prepare 5 Closed Cup Mushrooms.
3. Prepare 250 g Penne Pasta or Macaroni Pasta.
4. It's 1 Onion.
5. You need 2 Garlic Cloves.
6. It's 30 g Butter.
7. Prepare 3 Tablespoons Plain Flour.
8. It's 475 ml Semi-skimmed Milk.
9. You need 340 g Grated Cheese.
10. You need 2 tablespoons French Mustard.

Bacon, Mushroom & Onion Macaroni Cheese instructions

1. Fry Bacon Lardons in a frying pan with a little oil until brown..
2. Add the chopped onion, chopped garlic and chopped mushrooms..
3. In a saucepan, cook the pasta in boiled slightly salty water until al dente and then drain..
4. In a separate saucepan, melt the butter over a low heat..
5. Once the butter is melted add the flour and stir continuously..
6. Gradually add the milk to the mixture and continue stirring until thickened..
7. Stir in 2/3 of the grated cheese and stir until the cheese is melted..
8. Add 2 tablespoons of French mustard and stir..
9. Combine the pasta and the fried ingredients together in a saucepan and add the sauce. Mix it all together..
10. Pour all the ingredients into an oven proof tray/dish. Sprinkle over the remaining cheese..
11. Place under the grill until the cheese is a golden colour..

Bacon, Mushroom & Onion Macaroni Cheese - Lunch, dinner or even for brunch it will be a crowd pleaser. By covering the pizza with sliced mushrooms you get the wonderful taste with every bite. See how to make pizza dough from scratch with this recipe for Fresh Herb Pizza Dough. The mushroom bacon is done when it feels like it's getting dry and toasted on both sides. Let the mushroom bacon cool completely, for maximum crispness. Then pan fry them while stirring frequently to prevent burning. Then, depending on the bacon you use, you can cook the mushrooms in the drippings from the bacon instead of oil. Thank you and good luck