Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese
Steps Cook Recipes Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese using 15 ingredients and 6 steps
Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese - Baked Homemade Macaroni and Cheese "I make this all the time for parties and it's always a staple. So many people ask me to bring this! It's so simple, rich, and delicious." - Camille Evans. Home-Style Macaroni and Cheese "This is the best macaroni and cheese recipe I've tried. It embodies everything comforting and satisfying.
I enjoy personalising universal sauce recipes.
This might just be the best mac and cheese I've made yet.
You can cook Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients make Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese
- You need 1/2 kilogram Chicken meat.
- Prepare 5 cloves Garlic.
- It's Ground blackpepper.
- Prepare Cheesy Sauce.
- Prepare 1/4 cup Salted Butter.
- You need 1/4 cup All-purpose Flour.
- Prepare 3 cups Full cream milk.
- Prepare 1 can Mushroom cream (optional).
- It's Shitake Mushroom (optional).
- It's Italian herbs.
- It's Grated Parmesan Cheese.
- It's Shredded Cheddar Cheese.
- Prepare Mozarella Cheese.
- Prepare 4 cups Elbow Macaroni.
- You need Salt.
Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese instructions
- Marinate chicken meat with mashed garlic and blackpepper. Fry until light brown..
- Boil tha pasta. Drain and set aside..
- Make the cheese sauce by melting the butter over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Add cooked marinated chicken, muhsroom cream, and Shitake mushroom..
- Combine cheese sauce with cooked pasta..
- Transfer the mac and cheese to a baking dish. Sprinkle with italian herbs and top with more cheese!!.
- Bake at 175 degrees C for 30 minutes. Serve..
Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese - Now that we are hungry and drooling, let's make some! STEP ONE: In a bowl, combine the leftover mac n cheese and the extra cheese. STEP TWO: Beat two eggs in a bowl with a little water. In a separate bowl, add the Panko crumbs. This is the best mac and cheese recipe, in my opinion! Add it to your Mother's Day menu along with my turkey meatloaf, broccoli salad, and chocolate chip cookies. It uses a combination of cheeses, layered in the dish as well as melted into a rich and creamy cheese sauce, for the ultimate in cheesy deliciousness! Thank you and good luck