Mac and Cheese
Steps Cook Recipes Mac and Cheese using 14 ingredients and 6 steps
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In a small bowl, beat the egg.
In a large pot, melt the butter and sprinkle in the flour.
You can have Mac and Cheese using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients make Mac and Cheese
- It's Pasta.
- You need 1 lb. cavatapi.
- Prepare 1 1/2 gallons water.
- You need 1/8 c. salt.
- Prepare Toppings.
- It's 1/2 c. panko.
- You need Cheese Sauce.
- Prepare 2 c. half & half.
- Prepare 1/2 c. Havarti cheese.
- It's 1/2 c. Mascarpone cheese.
- You need 1/2 c. Parmigiano Reggiano.
- You need 1/2 c. White cheddar.
- You need Baking.
- Prepare Room temperature butter.
Mac and Cheese step by step
- Bring the water to a boil and add salt and pasta. Cook until al dente. Drain..
- Use a cast iron pan to toast the panko and take out..
- In a saucepan, add half & half. Add havarti cheese, melt. Mascarpone, parmigiana reggiano, and white cheddar..
- In a bowl, put pasta in the bowl and add the cheese sauce. Coat..
- Use the butter to brush the cast iron pan. Add the mac. Top will the toasted panko.
- Bake at 350 for 30 minutes..
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