My choc chip and walnut brownies

How to Making Recipes My choc chip and walnut brownies using 12 ingredients and 7 steps

My choc chip and walnut brownies - Picture a really good brownie recipe. Then picture a ton of chocolate chips and chopped walnuts being sprinkled on top before baking. Those chocolate chips and walnuts bake into the top of these brownies, giving them a visually appealing look and a pretty good all-around tasty brownie in the end. Add boiling water; stir until well blended. These fudgy walnut brownies are what proper brownies should be - crusty and shiny on top, chewy in the centre, and bursting with chocolate chip and walnuts in every bite. (Try these Soft and Chewy Cookie Butter Blondies - they're brownies but made with everybody's favourite cookie butter , or these Salted Caramel Cream Cheese Brownies.

Next, add flour, cocoa powder, baking powder and salt.

Coarsely chop walnuts and add along with caramel chips and mix into brownie batter.

You can cook My choc chip and walnut brownies using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients make My choc chip and walnut brownies

1. You need 1 cup caster sugar.
2. It's 1 cup soft brown sugar.
3. It's 4 eggs room temp.
4. You need 1 tsp vanilla extract.
5. Prepare 3/4 cup melted butter.
6. It's 1 1/2 cup flour.
7. It's 1/3 cup cocoa powder.
8. You need 1/2 tsp baking powder.
9. You need 1/2 tsp salt.
10. Prepare 200 g chic chips(Add more or less to taste).
11. You need 50 g chopped walnuts(optional).
12. Prepare tin Oil for brownie.

My choc chip and walnut brownies instructions

1. Heat oven 180°c.
2. In a large mixing bowl mix the sugars then slowly add eggs one at a time until creamy.
3. Add vanila and melted butter mix well.
4. Then sieve in flour salt cocoa powder and baking powder.
5. Add choc chips and walnuts mix again.
6. Pour into a lined tin cook for 30/35 mins until it's fully cooked on the edge and gooey.
7. Slice into 12 and enjoy😃.

My choc chip and walnut brownies - Stir in eggs, flour, sugar, vanilla, baking soda, walnuts, and remaining chocolate chips. Add eggs and vanilla; mix well. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture just until blended (do not overmix). These blonde brownies—also known as blondies—are a traditional family favorite, made with brown sugar, chocolate chips, and chopped walnuts. Feel free to omit the walnuts and add some extra chocolate chips, if you like. You may use pecans in the brownies as well. Melt the butter or margarine over low heat. Thank you and good luck