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Tex's Steak & Chips 🐮🍟

How to Making Recipes Tex's Steak & Chips 🐮🍟 using 6 ingredients and 7 steps


Tex's Steak & Chips 🐮🍟 - Texas Roadhouse is a legendary steak restaurant serving American cuisine from the best steaks and ribs to made-from-scratch sides & fresh-baked rolls. Our hand-cut steaks and ribs are tender and flavorful. Enjoy entrees like our slow-cooked Ribs, Filet Medallions, Steak Kabobs and more. The result is a perfect steak -incredibly tender, flavorful, and ready for your grill. Online ordering menu for Texas Steak & Ale House.

Tex's Steak & Chips 🐮🍟

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Texas Chicken Caesar Crisp romaine lettuce tossed in Caesar dressing with Parmesan cheese and croutons.

You can cook Tex's Steak & Chips 🐮🍟 using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients make Tex's Steak & Chips 🐮🍟

  1. Prepare 275 grams Ribeye steak.
  2. It's 2 medium Maris Piper potatoes.
  3. It's Vegetable oil for deep frying.
  4. It's 2 tbsp groundnut oil.
  5. You need Salt or Aromat to season.
  6. It's Ground black pepper to season.

Tex's Steak & Chips 🐮🍟 step by step

  1. Take your Maris Pipers or any other fluffy spuds. Peel and cut your potatoes into chips about as thick as your little finger. Leave to soak in a bowl of water for as long as possible, overnight if you know you'll be eating chips the following day. The idea is to draw as much starch from the spuds as possible before cooking..
  2. Take your steak from the fridge and allow to reach room temperature to ensure even cooking. Begin heating the grill plate or skillet. Put an enamel plate somewhere to warm..
  3. Dry your chips on kitchen paper. Cook at 130°C (270°F) for 2-3 minutes Lift out and allow to cool. Begin heating the oil to 180-190°C. (360-375°F). While it's heating up, begin cooking your steak.
  4. Season and oil both sides of your steak using the groundnut oil. Cook the steak for 2-2½ minutes each side on a smoking hot cast iron grill plate or skillet. Test with your finger until it's done to your taste.
  5. .
  6. Remove from the heat and put in the warmed enamel plate to rest for 3 minutes. While the steak is resting, put your chips in the hot oil until they float and turn golden brown.
  7. Finally serve and enjoy.

Tex's Steak & Chips 🐮🍟 - They are well-known for leaving a bucket of peanuts out for guests, as well as serving hot buttered rolls before each meal. At Texas Steak Express, our menu includes a wide variety of delicious choices from rib-eye steaks, steak tips, chicken breast fillets, cheeseburgers, sandwiches, salads, salmon to shrimp cooked to your specifications. All of our entrees come with a crisp salad, piping hot baked potato with all the trimmings, and a baked roll. Enjoy our Full Service Bar, Happy Hour & Daily Specials. There's mouthwatering burgers, homemade chicken fried steak, authentic Philly CheeseSteak, salads, tender chicken sandwiches, kabob dinners, and the famous Chicago-style gyro sandwiches. This is my favorite steak sauce. The company I work for had an event that was catered by Texas Roadhouse. Thank you and good luck