Jamaican Jerk Chicken Pizza
Steps Cook Recipes Jamaican Jerk Chicken Pizza using 40 ingredients and 34 steps
Jamaican Jerk Chicken Pizza - This Jamaican Jerk Chicken Pizza, a California Pizza Kitchen copycat, has slices of jerk- seasoned chicken breast, a sweet and spicy sauce, crispy bacon, roasted red peppers, and onion. This is not your ordinary pizza! I love doing knock offs of California Pizza Kitchen pizzas. Their pizzas have such amazing combinations of flavors. In medium bowl, mix chicken and remaining jerk seasoning sauce; spoon evenly on top.
Mix all marinade ingredients together, except chicken, and whisk until well combined.
Make white sauce in a blender and refrigerate until ready to use.
You can have Jamaican Jerk Chicken Pizza using 40 ingredients and 34 steps. Here is how you achieve that.
Ingredients make Jamaican Jerk Chicken Pizza
- It's Pizza Dough:.
- Prepare 3/4 cup warm water (105-115 degrees).
- Prepare 1 1/2 tsp yeast.
- It's 2 tsp granulated sugar.
- Prepare 1 3/4 cups bread flour.
- You need 1 tsp salt.
- It's 2 tbsp olive oil.
- You need Caribbean Sauce:.
- Prepare 1/2 cup light brown sugar.
- You need 1/4 cup water.
- Prepare 1/4 cup ketchup.
- You need 1/4 cup light corn syrup.
- Prepare 1/4 cup minced white onion.
- Prepare 2 tbsp red wine vinegar.
- You need 1 tsp minced garlic.
- It's 1 tsp lemon juice.
- It's 1/2 tsp salt.
- You need 1/2 tsp crushed red pepper flakes.
- It's 1/4 tsp ground black pepper.
- It's 1/8 tsp dried thyme.
- You need 1/8 tsp ground allspice.
- It's Jerk Seasoning:.
- You need 2 tbsp light brown sugar.
- You need 1 1/2 tsp salt.
- You need 1/2 tsp ground black pepper.
- You need 1/2 tsp ground paprika.
- It's 1/2 tsp ground allspice.
- You need 1/4 tsp garlic powder.
- You need 1/4 tsp onion powder.
- It's 1/8 tsp ground cayenne pepper.
- Prepare pinch ground cinnamon.
- You need Other Things Needed:.
- You need 2 chicken breasts, pounded thin.
- Prepare olive oil cooking spray.
- Prepare 1 red bell pepper.
- Prepare 1 yellow bell pepper.
- Prepare 2 cups + 4 Tbsp mozzarella cheese (I use 4 cups).
- Prepare 1/2 cup cooked thick bacon, crumbled.
- Prepare 1/2 cup thinly sliced white onion.
- You need 2 tbsp chopped green onion- green part only.
Jamaican Jerk Chicken Pizza step by step
- Pizza Dough:.
- Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes..
- Mix flour and salt in bowl..
- Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil..
- Slowly mix in the flour until it forms a ball..
- Knead with hands on floured surface for 10 minutes..
- Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size..
- Punch down dough, cover and store in refrigerator overnight..
- The dough needs to warm up for about 2 hours before making pizza..
- Caribbean Sauce:.
- Combine all ingredients in a saucepan and bring to a simmer..
- Once simmering, simmer for 7 minutes..
- Once cooled, puree and store in refrigerator..
- Bell Peppers:.
- Need to be roasted...if no gas stove, cook in oven for 450 degrees for 45 minutes..
- Once roasted, remove skin and chop into small pieces..
- Chicken:.
- Mix all ingredients for jerk seasoning..
- Spray chicken with olive oil spray and rub jerk seasoning in..
- Cook chicken, once cool enough to handle cut into bite-size pieces..
- Assemble Pizza:.
- There should be enough dough to make two 10 inch pizzas..
- Roll out dough..
- Spray dough with olive oil spray..
- Put Caribbean sauce on..
- Layer on cheese..
- Layer on diced chicken..
- Layer on bacon..
- Layer on roasted bell peppers..
- Layer on sliced onion..
- Layer on cheese..
- Cook at 500 degrees for 9-10 minutes..
- Spinkle with green onion..
- Cut into pieces. Enjoy!.
Jamaican Jerk Chicken Pizza - Chicken thighs marinated in a jerk style marinade are grilled/broiled and diced. This, paired with sliced red onions, bacon, pineapple, red pepper and cheese is all sprinkled on a homemade pizza dough and baked to a golden brown perfection. Todd Wilbur shows you how to easily duplicate the taste of famous foods at home for less money than eating out. In a clean mixing bowl, thoroughly mix the Jerk seasoning and Cayenne pepper and set aside. Trim all fat from chicken breasts. Line a cutting board with plastic wrap and place chicken breasts skin side up on the plastic wrapped cutting board. Look for it near the hot sauces in your market. Thank you and good luck