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Walnut Brownie

Steps Making Recipes Walnut Brownie using 10 ingredients and 7 steps


Walnut Brownie - They were the first goodies I'd ever baked by myself. Pour into large mixing bowl and stir in carob powder, sugar, salt, flour, and vanilla. Mix in egg whites and walnuts. This is an excellent traditional recipe for brownies--the real McCoy--with butter, sugar, dense chocolate, and lots of walnuts. Pour the batter in the baking pan and top with thinly sliced bananas.

Walnut Brownie

Rich, fudge brownies filled with toasted walnuts and caramel chips for a decadent and delicious dessert.

And you won't have to look any further than this low carb dessert!

You can have Walnut Brownie using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients make Walnut Brownie

  1. Prepare 1/2 cup unsalted butter melted.
  2. It's 1/2 cup white sugar.
  3. It's 3/4 cup light brown sugar.
  4. Prepare 2 teaspoons vanilla extract.
  5. Prepare 2 large eggs room temperature.
  6. Prepare 3/4 cup all purpose flour.
  7. You need 1/2 cup dutch cocoa powder.
  8. You need 1/2 teaspoon salt.
  9. You need 1/2 cup mini chocolate chips.
  10. It's 1/2 cup walnuts chopped.

Walnut Brownie instructions

  1. Preheat oven to 350°. Grease an 8x8 square baking pan or line with parchment and set aside. If lining pan, leave some hanging over the edges to easily pull brownies from the pan once cooled..
  2. In a large mixing bowl, combine melted butter, sugars, and vanilla. Beat in eggs..
  3. In a separate bowl, sift together dry ingredients - flour, cocoa, and salt. Slowly stir dry ingredients into wet ingredients until combined..
  4. Stir in chocolate chips and walnuts. Pour into 8x8 pan and use a spatula to spread evenly to the edges. Batter will be thick..
  5. Bake for 20-24 minutes, then test with a toothpick for doneness. Insert toothpick into the center of the pan. If toothpick comes out with wet batter, the brownies are not done. Continue checking every 2 minutes. If toothpick comes out with a few crumbs, then the brownies are done..
  6. Place brownies onto a wire rack and allow to cool completely before cutting and enjoying..
  7. Please don't forget to tag @appetizing.adventure on Instagram with a picture if you try this recipe!.

Walnut Brownie - To ensure a nice fudgy texture, take care not to overbake. Large chocolate chunks create big, luxurious pockets of melty chocolate in the brownies, but you can always substitute chocolate chips. In a bowl, combine the brownie mix, eggs and vanilla. Fold in the walnuts and chocolate chips. I haven't tried replacing the eggs, but in other brownie recipes have tried egg replacers and flax eggs. If you try one of these out, I'd love to hear how it worked! Replace the keto chocolate chips with dairy-free chocolate chips. Thank you and good luck