Avocado chocolate brownies

Steps Making Recipes Avocado chocolate brownies using 8 ingredients and 6 steps

Avocado chocolate brownies - Avocado creates a super rich, fudgy texture. At the same time, the cocoa powder and chocolate are powerful enough to mask its flavor. No one will know there's smashed avocado in these brownies. All you can taste is the chocolate! If you want paleo avocado brownies, these will fit into that diet as well.

Of course, avocado, but there are also sweet potato, beets, and black beans sneaking into brownie batter (these will be my next brownie adventure!).

After exploring the internet, most recipes for avocado brownies used melted chocolate and up to a cup of sugar.

You can cook Avocado chocolate brownies using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients cook Avocado chocolate brownies

1. You need 250 g chocolate - we used Galaxy.
2. It's 150 g butter.
3. You need 1 avocado - halved, pitted and mashed until smooth.
4. You need 3 eggs.
5. You need 120 g light brown sugar.
6. Prepare 60 g self raising flour.
7. You need 1/4 tsp baking powder.
8. You need pinch salt.

Avocado chocolate brownies instructions

1. Preheat the oven 180˚ c. Line a rectangular tin with baking paper..
2. Melt the chocolate and butter. You can do this in a heatproof bowl over a saucepan of simmering water. Alternatively, heat on medium in the microwave, stirring after a minute each time..
3. Whisk the eggs and sugar for 2-3 minutes until light and fluffy then mix then mix in the avocado puree until smooth..
4. Add the melted chocolate to the eggs and stir until mixed. Now add the flour, baking powder and salt and stir gently until fully combined..
5. Pour the mixture into the lined dish and bake in the oven for approx 30 minutes..
6. Remove from the oven and allow to cool before cutting into squares..

Avocado chocolate brownies - Made using ripe avocados for richness, sweetened simply with maple syrup, and studded with dark chocolate chunks. To a food processor add avocado, maple syrup, cocoa powder, almond flour, vanilla extract, eggs, instant coffee, baking powder and salt. Traditional brownie recipes are a mix of melted chocolate or cocoa powder, butter, eggs, sugar, flour, and leavening. This vegan brownie recipe relies on the smooth and creamy texture of avocado — and its monounsaturated fats — to take the place of both the butter and eggs. Any variety of chocolate chips will work for this recipe. However, to keep the recipe dairy free and paleo, be sure to use a dairy free chocolate chip variety. I like to use Enjoy Life Baking Chips or Lily's Sweets Chocolate Chips. Thank you and good luck