Avocado chocolate brownies

Steps Making Recipes Avocado chocolate brownies using 8 ingredients and 6 steps

Avocado chocolate brownies - Scrumptious Brownie Recipes To Make Any Meal A Success With Kraft®, Try Today! Avocado creates a super rich, fudgy texture. At the same time, the cocoa powder and chocolate are powerful enough to mask its flavor. No one will know there's smashed avocado in these brownies. All you can taste is the chocolate!

Combine the wet and dry mixtures and fold until a batter forms.

Of course, avocado, but there are also sweet potato, beets, and black beans sneaking into brownie batter (these will be my next brownie adventure!).

You can cook Avocado chocolate brownies using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Avocado chocolate brownies

1. It's 250 g chocolate - we used Galaxy.
2. Prepare 150 g butter.
3. Prepare 1 avocado - halved, pitted and mashed until smooth.
4. Prepare 3 eggs.
5. It's 120 g light brown sugar.
6. Prepare 60 g self raising flour.
7. It's 1/4 tsp baking powder.
8. It's pinch salt.

Avocado chocolate brownies step by step

1. Preheat the oven 180˚ c. Line a rectangular tin with baking paper..
2. Melt the chocolate and butter. You can do this in a heatproof bowl over a saucepan of simmering water. Alternatively, heat on medium in the microwave, stirring after a minute each time..
3. Whisk the eggs and sugar for 2-3 minutes until light and fluffy then mix then mix in the avocado puree until smooth..
4. Add the melted chocolate to the eggs and stir until mixed. Now add the flour, baking powder and salt and stir gently until fully combined..
5. Pour the mixture into the lined dish and bake in the oven for approx 30 minutes..
6. Remove from the oven and allow to cool before cutting into squares..

Avocado chocolate brownies - Don't let the avocado scare you away, these brownies are insanely delicious. Made using ripe avocados for richness, sweetened simply with maple syrup, and studded with dark chocolate chunks. To a food processor add avocado, maple syrup, cocoa powder, almond flour, vanilla extract, eggs, instant coffee, baking powder and salt. Any variety of chocolate chips will work for this recipe. However, to keep the recipe dairy free and paleo, be sure to use a dairy free chocolate chip variety. I like to use Enjoy Life Baking Chips or Lily's Sweets Chocolate Chips. Both are dairy free and Lily's is made with stevia. Thank you and good luck