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Dorset Apple Cake

How to Making Recipes Dorset Apple Cake using 9 ingredients and 6 steps

Dorset Apple Cake - This Dorset Apple Cake has apples inside the cake and on top of the cake. And depending on the look you are going for, a Dorset Apple Cake can be baked in a round cake tin, made into a large tray bake, baked in muffin tins, or even baked in a loaf pan. Arrange your oven so you can bake on the lower or middle shelf and place a flat tray on the top shelf - this will help prevent over browning of the top of any cake that takes a while to cook. Choose any crisp sweet local apples for this cake recipe. Ingredients to make Dorset Apple Cake (Traybake) Apples - I would highly recommend using tart cooking apples like Bramley or Granny Smith which work fantastically well against the sweetness of the cake providing perfect balance!

Dorset Apple Cake

Here at The Dorset Apple Cake Company ltd, we just cant get enough of the luscious apples grown locally, right here in Dorset.

We can think of nothing better than time in the kitchen with these heroes of the Dorset countryside, squeezing as many of these shiny beauties anything from our infamous Dorset Apple cake to Mince Pies.

You can have Dorset Apple Cake using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients cook Dorset Apple Cake

  1. It's 450 g cooking apples.
  2. Prepare Juice 1/2 lemon.
  3. You need 225 g stork margarine.
  4. It's 280 g caster sugar.
  5. Prepare 4 eggs.
  6. Prepare 2 tsp baking powder.
  7. You need 2 tsp almond extract.
  8. You need 350 g self raising flour.
  9. It's 1 tbsp coconut or brown sugar.

Dorset Apple Cake step by step

  1. Preheat the oven to 180C and line a deep springform cake tin..
  2. Peel and thinly slice the apples. Place them in a bowl with the lemon juice and a few tablespoons of water..
  3. Add all of the cake ingredients (except the coconut sugar) into a mixer and blend until smooth. I warmed the marg slightly in the microwave so that it blended more smoothly..
  4. Add just over half of your batter to the cake tin. Layer half of the apple slices over the batter..
  5. Repeat by covering the apple slices with the rest of the batter, and top with the remaining apple..
  6. Sprinkle the coconut sugar over the apples and bake in the oven for 70-80 mins, or until an inserted skewer comes out clean..

Dorset Apple Cake - Dorset Apple Cake is just a cake that has apples, brown sugar and sometimes cinnamon. The apples can be in the cake, on top, both on top and in the cake; it's entirely up to you! It is also equally as good as a pudding with a good dollop of homemade custard top. Peel, core and thinly slice the apples, then squeeze over the lemon juice. As Dorset has adopted the apple cake as its official culinary symbol, I've plumped for the West Country variety, though those from further north may be interested to note that Julie Duff's. John Torode continues his two-wheeled adventure of Dorset. This week, he's pedalling inland to visit the beautiful Langham Wine Estate. Thank you and good luck