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Sakwara with green sauce

How to Making Recipes Sakwara with green sauce using 6 ingredients and 4 steps

Sakwara with green sauce - Da farko dai zaki wanke hantar Sai ki sa a tukunyarki ki yanka albasa, kuma ki sanya maggi kwaya daya da dan gishiriIdan yayi sai ki sauke ki kwashe a wani kwano, idan ta huce sai ki. See great recipes for Towon plaintain miyan kubewa. too! I, Christy, complained a bit about the food when I first came to Nigeria from Cameroon. It all seemed to have a similar flavor. Honestly, I never thought I'd get so excited about sakwara (pounded yam) and "soup" (sauce that you scoop or dip your yam into).

Sakwara with green sauce

Basu farkaba, sai asuba, dayak'e sanyi akeyi, fusam bata tashi da wuri ba, da sanyin safe Humairah ta tashi ta hada breakfast mai yawa don harda Rufaida tayi.

Amma kishiya Ba'a mata gwaninta, farfesun kayan cikin sa tayi, ta soya Irish, da kwai harda sauce, sai kuma sandwich datayi.

You can cook Sakwara with green sauce using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients make Sakwara with green sauce

  1. Prepare Yam.
  2. It's Tumatir blend.
  3. Prepare Tarugu da albasa ki jajjaga.
  4. Prepare Nama.
  5. You need Mai, maggi, curry, kayan kamshi.
  6. Prepare Alanyahu ki yanka da girma.

Sakwara with green sauce step by step

  1. Ki fere doya ki wanke Ki dora a wuta sai ta nuna saiki sauke ki dakata sosai, ki kwashe a ledan daura tuwo.
  2. Ki tafasa ruwa kisa a alanyahunki, ki wanke namanki ki tafasashi da maggi da curry da albasa ki sa kayan kamshi..
  3. Ki soya mai kisa kayan miyarki idan ya fara soyuwa saiki sa naman da ruwan tafashen.
  4. Kisa maggi da curry ki barshi ya fara soyuwa saiki sa alanyahunki ki bashi 5 minutes sai Ki sa tarugu da albasa ki juya Ki rufe kamar 2 minutes saiki sauke shikenan.

Sakwara with green sauce - Home Sabbin Hausa novels zulfa complete Hausa novel by arewaacademy.com.ng zulfa complete Hausa novel by arewaacademy.com.ng An icon used to represent a menu that can be toggled by interacting with this icon. Serve mashed with Nono or Yoghurt and sugar to taste. Pate Recipe Hausa Pate is a waterly dish and is very nutritional and nurishment food taken at lunch time by the hausas. Pate's Ingredients Quantities Dried gridded maize not powdered, Green leaf, Yakwa leaf gawta, Fresh groundnut or white beans as preferred. Thank you and good luck