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Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)

Steps Cook Recipes Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) using 9 ingredients and 9 steps


Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) - See great recipes for Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) too! Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja. yummie!! See great recipes for Grilled Cheese with Fried Egg and Salsa too! preparando tortitas de pollo en salsa verde. Popular dishes that make use of chicharrón as a main ingredient include chicharrón con salsa verde and gorditas de. Once eggs are set on the heat and add seasoning, the slice jackfruit and scallion mix well and serve..

Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)

Recipe: Perfect Potato Sausage Egg Bake.

During culinary school I worked at a Mexican restaurant in Saranac Lake, NY, called Casa Del Sol.

You can have Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients cook Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa)

  1. It's what you'll need.
  2. You need 5 eggs.
  3. You need 2 1/2 each Boneless Chicken.
  4. You need 1 dash olive oil.
  5. It's 6 each tomatillos.
  6. You need 1 small garlic clove.
  7. Prepare 1 slice onion.
  8. Prepare 1 each jalapeño.
  9. It's 1 pinch salt and pepper.

Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) instructions

  1. Shred 1-2 boneless chicken breast.
  2. pre heat stove to medium heat.
  3. 5 eggs whipped in blend/ fork.
  4. combine chicken and egg together, add salt/pepper.
  5. in blender blend tomatillo (green tomatoes),garlic clove, onion, jalapeño pepper.
  6. w/ spoon scoop up little circles and place then in the pan until there cooked finish egg batter.
  7. place blended tomatillos in a bigger pan and preheat in medium high until it bubbles..
  8. after egg/ chicken tortitas are done reduce heat to.med.low .place then in green salsa let sit for about 2 minutes.
  9. Ready to Serve!!.

Tortitas de pollo en salsa Verde (Chicken in egg batter and green salsa) - Add chopped onion and jalapeño (optional). Served with three corn tortillas Caldo de pollo con verduras y arroz. Con un toque de gengibre, servido con tres tortillas de maiz. Oval shaped masa cake with beans inside. Choose red or green salsa, topped with lettuce, queso fresco (a creamy soft cheese) and onion. We can prepare this without lettuce which is then called a "huarache". Add meat to go on top if you would like. Thank you and good luck