My Style Italian Spaghetti Meatballs in Bolognaise Sauce

How to Cook Recipes My Style Italian Spaghetti Meatballs in Bolognaise Sauce using 15 ingredients and 9 steps

My Style Italian Spaghetti Meatballs in Bolognaise Sauce - Thanks for supporting the brands that help make this site possible. Mushrooms and Zucchini Bolognese with Italian Style Meatballs ~ A hearty sauce filled vegetables and made easy with the NEW Ragu Homestyle pasta sauces. Add meatballs and pour over a bed of spaghetti for a delicious pasta dinner. Spaghetti with meatballs, one of my favourite Italian dishes, and without a shadow of a doubt one of the best ever dish l have cooked. Comforting, super easy to make, and so delicious!

Bolognese sauce is known in Italy as Ragù alla Bolognese or simply Ragù.

The meat-based sauce has its humble origins in Bologna, Italy.

You can have My Style Italian Spaghetti Meatballs in Bolognaise Sauce using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients make My Style Italian Spaghetti Meatballs in Bolognaise Sauce

1. Prepare 10 Meatballs (i already had some i made in the freezer).
2. Prepare 1 can tomatoes chopped.
3. It's 1/4 onion diced.
4. You need 1 bay leaf.
5. Prepare 1 small bunch of fresh Basil leaves.
6. Prepare 1 tsp Italian Herbs.
7. Prepare 6 cherry tomatoes whole.
8. It's 1 beef cube.
9. It's 1/2 tsp lemon salt.
10. It's 1/2 tsp Black Pepper.
11. It's 3 cloves Garlic crushed.
12. Prepare 1/4 cup water.
13. You need 1/4 cup red wine.
14. Prepare 50 g grated Mozzarella for the finish.
15. You need 30 g Bacon bits (lardens).

My Style Italian Spaghetti Meatballs in Bolognaise Sauce instructions

1. In your slow cooker.add all these ingredients and mix in after each.
2. Lemon salt.
3. Black pepper.
4. Red Wine mix in.
5. Cook for 6 hours on low.
6. At the end add the Tomato puree and stir in until it thickens leave the lid off. And make the spaghetti ready. Leave meatballs on low without the lid.
7. Dry fry the bacon bits until light brown.
8. Add the spaghetti to a serving dish then add the meatball mix on top...
9. Add the grated mozzarella while hot then on top add the Bacon bits.

My Style Italian Spaghetti Meatballs in Bolognaise Sauce - I never get tired of this delicious dish and making a batch of sauce and meatballs ahead of time is a great way to make sure you have dinner in the freezer whenever you need it. The authentic Italian Bolognese sauce is one of the most well-known and enjoyed sauces in every region of the planet. It is, without a doubt, one of the most representative sauces of Italian cuisine, with a delicious and strong flavor, known as ragù alla bolognese which means "renew the taste" or "stimulate the flavor". For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper. Heat a frying pan over a medium heat and add the olive oil. In a large saucepan, cook onion in oil until tender. Stir in the tomatoes, tomato paste, water, oregano, salt and pepper. Thank you and good luck