Condensed Milk Cupcakes

Steps Cook Recipes Condensed Milk Cupcakes using 7 ingredients and 6 steps

Condensed Milk Cupcakes - Mail order treats to your door, nationwide. It is light, silky, fluffy, incredibly delicious, and pipes beautifully. Most importantly for any home, hobby, or even savvy baker, it is very easy to make. The texture of this condensed milk cupcakes is similar to a sponge cake, but not quite as dense and much moister. Just as it sounds, it's the addition of a hot milk mixture right at the end of the recipe that makes these so wonderful by the best cake pop maker.

So, to make a traditional condensed milk cake, put this main ingredient in a large enough bowl to prepare the cake batter.

Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture.

You can cook Condensed Milk Cupcakes using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Condensed Milk Cupcakes

1. It's 1 can cooked condensed milk.
2. It's 60 g plain flour.
3. You need 60 g melted butter.
4. You need 3 eggs.
5. It's 1 tsp baking powder.
6. Prepare Butter, for greasing.
7. You need Icing sugar, to sprinkle.

Condensed Milk Cupcakes instructions

1. Preheat oven to 180c..
2. Grease a 12 cupcake tin with butter..
3. In a mixing bowl, mix the cooked condensed milk, flour, melted butter and baking powder..
4. Add the eggs one at a time, beating the mixture inbetween each addition..
5. Fill each cupcake tin about 3/4 way up..
6. Bake in the oven for 15 minutes or until baked through. Remove and allow to cool then sprinkle with the icing sugar..

Condensed Milk Cupcakes - In a small bowl, whisk together condensed milk and vanilla; add to mixer bowl and beat until combined. Using a spatula, gently stir in flour, baking powder, and salt. Mix all the ingredients with an electric mixer for four to five minutes until the batter is smooth then pour into the cake pan. Then add the vanilla and icing sugar. Finally, thin out the icing with as much condensed milk as needed. These cupcakes are soft and moist, and the condensed milk lends a hint of caramel to the overall. It is light and moist making every bite better than the last with a fabulous taste. Thank you and good luck